All Restaurants articles – Page 241
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News
London Union plans US launch
London Union is in talks to launch in the US after it reported EBITDA of £1.55m in its first five months of trading
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NewsSaper: London food scene has undergone the biggest change
Adam Saper, managing partner of acclaimed foodhall concept Eataly, believes that London’s food scene has undergone the most dramatic change compared to anywhere else in the world
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NewsFive Guys reviews pay structure
Five Guys, the popular US burger chain, has enjoyed a like-for-like sales increase of 10% in UK stores that have been open more than 12 months
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News
WSH sets up dedicated restaurants arm
Westbury Street Holdings, the owner of Searcys and Beungo, has set up a dedicated restaurants division to support high-profile chefs in launching new ventures
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News
Dip & Flip expansion to gather pace
Dip & Flip has secured its third south London site and is in negotiations on a number of further sites
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News
Hix to open standalone bar
Mark Hix will open a standalone Mark’s Bar within The Old Vic theatre next month
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News
Byron in charity partnership with One Feeds Two
Byron is joining forces with an innovative new charity partner - One Feeds Two, which aims to use hunger to end hunger
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News
Groupe Bertrand in exclusive talks over 509 Quick restaurants
Groupe Bertrand, the majority stakeholder in Burger King France, is in exclusive negotiations to acquire the 509-strong Quick restaurant chain.
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NewsJamie’s Italian reports FY sales up 7%
Jamie’s Italian saw sales rise 7% £106.9m in 2014, while underlying earnings ticked up by 0.3% to £12.3m.
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News
Bill’s lines up 70th site
Bill’s, the Richard Caring-backed group, has lined up two openings in the same day to mark its seventieth opening
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News
Leelex secures Exmouth Market site
Leelex has secured the first site in London for its Cieo Blanco concept, after acquiring the site currently housing Bonnie Gull in Exmouth Market
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News
Eataly plans to be aired at Fourth conference
Eataly has big plans for expansion both in the UK and internationally, managing partner Adam Saper will tell Fourth’s annual conference in London on 1 October
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Analysis & InsightLogical step, logistical nightmare?
PizzaExpress arguably made one of the most significant steps in its 50 year history last week when it launched delivery in two of its London sites. It is a logical move for the company, but as it looks to build share in a c£1.1bn market can it take on the logistical and marketing giant that is Domino’s?
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News
Five Guys UK to hit 40
Five Guys UK has got nine new sites already secured in its pipeline, which will take its estate to the 40 mark by the turn of the year
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NewsOliver to take self-funded route with restaurants
Jamie Oliver has decided not to sell a stake in his restaurant business but continue its expansion through a self-funded model
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News
Cote eyes 15 openings in 2016
Cote, the BC Partners-backed chain, plans to open a further 15 sites in 2016
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News
Caravan lines up third site
Caravan, the highly-regarded restaurant, bar and coffee roasting concept, is closing in on securing its third site in the capital, in Bankside
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News
Van der Horst plans Asian BBQ concept
Restauranteur Bjorn Van der Horst and chef Omar Romero are planning to launch a new concept called Naughty Yum Yum
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Analysis & Insight
Five minutes with…Luke Bishop, Polpo
M&C takes five minutes with Luke Bishop, managing director of Polpo, and talks about cliff-top dining, enthusiastic staff and delivering hospitality excellence at 35,000ft
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NewsLas Iguanas makes changes to tips policy
Las Iguanas, the Casual Dining Group (CDG)-owned chain, today announced proposed changes to its tips policy after a staff survey