LATEST EATING & DRINKING OUT NEWS & INSIGHT
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MCA EVENTS
 | The Pub Conference |
Get key findings from MCA's Pub Market Report 2018 and insights from leading industry figures, including Simon Emeny, Tim Martin, Chris Hill, Steve Richards and many more.
FREE REPORT FOR ALL ATTENDEES On the day, attendees will receive a complimentary report with insights into pub brand awareness and ratings, average spend per head and day-part, and more...
| BOOK YOUR PLACE > |
 | The Restaurant Conference |
What is the next chapter for restaurant brands? Looking beyond the headlines on the casual dining sector, we will look at what growth looks like for a restaurant brand in 2018. Join the conversation with Karen Jones, Prezzo, and Jon Knight, Jamie Oliver.
| BOOK YOUR PLACE > |
LATEST MARKET REPORTS
Menu & Food Trends Report 2018
150+ pages of insights and data, providing in-depth analysis of consumers’ food & drink choices; menu composition, pricing and engineering; as well as the eating out trends to watch out for
LATEST OPERATOR ANALYSIS
Focus on power bars - May 2018
Power Bars are all-day, high capacity, urban social hubs, found in city centres and busy worker districts. The report provides details on The Alchemist, Archie’s Bar & Kitchen, Balls Brothers, Banyan Bar & Kitchen, The Botanist, Copper Café, Drake & Morgan, Greenwood, The Lighterman and No. 29 Power Station West.
CONSUMER INSIGHTS
Consumer Dashboard - May 2018
Despite the sunny May weather, there was a fall in overall eating out participation and frequency at every meal-time, with lunch most heavily affected. Pubs were among the worst to suffer, as budget-sensitive consumers seemingly opted for the cheaper alternatives of BBQs and picnics.
LATEST EATING OUT PANEL
Eating Out Panel - Q1 2018 Report
Q1 2018 data shows that eating out volumes decline as frequency flags with continuing consumer uncertainty
INNOVATIVE OPERATORS
Concepts to Watch Q1 2018
Quarterly updates on the new concepts, brand developments and ideas that you need to be aware of, and which MCA’s analysts think are most relevant.
Most Read
- The renaissance of the wet-led pub
- Pho takes on Polpo site
- Frayne and Craig depart Bill’s
- Greene King appoints PwC on Loch Fyne
- No-deal Brexit could mean 38% profit drop for restaurant chains
- Straight outta Cornwall
- The rise of the CVA – the licensing view
- Fuller’s: ‘To become famous for food, we have a formula’
- Bids due for Gaucho
- UBS: food delivery to become as cheap as home cooking
MCA's COMMENTATORS AND OPINION MAKERS
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Editor -
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Peter Linden
Market Analysis Manager -
Dominic Walsh
The Times -
Mel Flaherty
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Stefan Chomka
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