Latest News
Preferred Hotels & Resorts promotes Roberta Possenti to senior VP of Europe
Summer trading fails to improve sector profitability
Blantyre Capital markets Crerar Hotels portfolio
Tossed unveils new menu and store format
Bread Ahead secures Borough Market future
Strong US performance drives RevPAR acceleration for IHG
‘Real momentum building ahead of festive season’ for hospitality following September sales growth
Bob & Berts plots fresh expansion as profits surge
Just Eat halts AI menu image rollout over bizarre food photos
JENKI: ‘We have a very clear strategy when it comes to our expansion’
Greene King warns of ‘punishing cocktail of costs’
Groucho Club owner sees losses widen
Heartwood Collection: ‘We’ve got too much data’
WatchHouse: ‘The most important thing we’re monitoring is guest opinion score’
Internal comms a key area of focus for new tech solutions
Sticks’n’Sushi: ‘Hospitality is in its infancy when it comes to loyalty’
Moto Hospitality: ‘We are focused on game-changing tech’
Hostech: ‘Don’t add new tech if it doesn’t add value’
How hospitality is integrating AI assistants into the workplace
Popeyes: ‘Our control of the basics has enabled us to scale’
MCA’s Hostech returns next month
Fourth turns to AI to increase manager-level support
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