• Skip to main content
  • Skip to navigation
Site name
MCA Insight
Mast navigation
  • REGISTER
  • TEAM ACCESS
  • SUBSCRIBE
  • SIGN IN
Search MCA
Menu
Close menu
  • Home
  • News
    • Back to parent navigation item
    • News
    • Restaurants
    • Food to Go
    • Coffee Shops
    • Pubs, Bars & Clubs
    • Market Halls and Street Food
    • Delivery
    • Suppliers
    • Property
    • Legislation
    • Technology
  • Finance
  • Opinion
  • Analysis & Insight
  • Interviews
  • Innovation
  • People
  • Events
    • Back to parent navigation item
    • Events
    • The MCA Hospitality Awards
    • Pub Conference
    • Food to Go
    • Hostech
    • Restaurant Conference
    • Innovation Conference
  • Subscribe now
  • Home
  • News
      • Restaurants
      • Food to Go
      • Coffee Shops
      • Pubs, Bars & Clubs
      • Market Halls and Street Food
      • Delivery
      • Suppliers
      • Property
      • Legislation
      • Technology
    • Wetherspoon, Spain
      Wetherspoon expands presence in Spain with Barcelona airport pubs
    • Paddington cred. Wahaca
      Wahaca brings in P-Three to accelerate UK expansion
  • Finance
    • Wetherspoon
      Higher costs hit profits at Wetherspoons
    • AUNTIEANNESBRENTCROSS-02.JPG
      Auntie Anne’s ‘seeing strong demand’ as system sales rise
    • Bowland - The Emporium Clitheroe
      Bowland Inns reports 3% revenue rise
    • Papa Johns
      Transformation efforts help grow Papa Johns UK sales
  • Opinion
    • PizzaExpress - Pizza and dough balls - 2100x1400
      Dominic Walsh: Lessons in pizza
    • GettyImages-476139834
      Stop trying to nail jelly to the wall with our food system
    • Nigel Farage brexit reform politics parliament uk
      A pound off a pint is fantasy economics
    • Jamie Oliver
      Jamie Oliver: ‘We are in the throes of a culinary brain drain’
  • Analysis & Insight
    • Shelter Hall Sessions 1
      Number of UK food halls rises 31%
    • GettyImages-1192901174
      Dublin down on growth – why quick-service brands are flocking to Ireland
    • GettyImages-913816240
      Food to go spend sees significant uplift
    • Franco Manca
      What’s next for Fulham Shore?
  • Interviews
    • popeyes_manchester_032
      Popeyes: ‘We’ve got a lot of white space to move into’
    • Greggs - New Bitesize Greggs outlet in Sevenoaks train station
      Greggs: ‘The early results for Bitesize are very positive’
    • Isobel-Childs-Black-Sheep-Coffee
      Black Sheep Coffee: ‘The main focus is honestly just growth’
    • Matcha Iced latte Duo
      Caffè Nero: ‘We went from 0 to 100 on matcha’
  • Innovation
    • FTG-356
      KFC: ‘The iced drinks trend is here to stay’
    • Côte Uncorked
      Côte launches French-only online wine shop
    • Prezzo Family Dining Subscription
      Prezzo Italian’s family dining subscription earns 4,000 signups in first month
    • PizzaPilgrims_DblDip
      Pizza Pilgrims teams up with multiple restaurant brands to launch crust dipping menu
  • People
    • Flat Iron Manchester
      How Flat Iron achieved a significant reduction in staff turnover
    • Paula MacKenzie_Credit Sophia Spring
      Ten of the most influential women leaders in hospitality
    • Candidates Training at The North Star (3)
      How hospitality is embracing employees with learning disabilities
    • Richard-Tallboy-Headshot-(002)
      Richard Tallboy joins Sona as chief information officer advisor
  • Events
      • The MCA Hospitality Awards
      • Pub Conference
      • Food to Go
      • Hostech
      • Restaurant Conference
      • Innovation Conference
    • Hostech 480x360
      Hostech 2026
    • 319651290_695560878842346_3900356299618096238_n-1
      How pub operators are adapting in a tough trading climate
    • thumbnail_IMG_2776
      Pub leaders on early dining, breakfast and local events
  • Subscribe now
  • More from navigation items

Legislation News

  • GettyImages-1414203214

    ‘Summer Streets’ hospitality fund returns to the capital

    2026-03-26T08:26:42.057+00:00

  • business-deal

    Fines to be imposed for late supplier payments

    2026-03-24T08:35:00+00:00

  • Kerridge

    Government to launch new foundation apprenticeships in hospitality

    2026-03-17T09:03:26.88+00:00

Allen Simpson UKHospitality

UKHospitality calls for broad package of support on energy costs

2026-03-16T08:12:00+00:00

rachel reeves

Hospitality urges Chancellor to tackle cost of doing business

2026-03-03T16:06:00+00:00

EatClub Product 7

EatClub app set for UK rollout following £14m fundraise

2026-02-25T08:47:14.353+00:00

Deepledge

Rachel Reeves advisor: ‘We don’t need any more restaurants’

2026-02-25T08:46:52.857+00:00

Markus Thesleff

Markus Thesleff: ‘We cannot ignore the environment we’re operating in’

2026-02-24T08:37:00+00:00

German Doner Kebab - Hero Kebab.

GDK focused on efficiency as it gears up for UK expansion

2026-02-23T08:27:00+00:00

Restaurant-staff

FSB warns small businesses face ‘perfect storm’ in April

2026-02-20T08:52:18.867+00:00

GettyImages-883336768

Tourist tax ‘the wrong policy at the worst possible time’

2026-02-19T08:41:21.913+00:00

Luke Johnson

Luke Johnson warns of ‘disconnect’ between government and businesses

2026-02-19T08:41:00+00:00

Waitress restaurant

Government considers ditching minimum wage pledge

2026-02-18T08:10:00+00:00

GettyImages-1474306525

Labour under pressure to review ‘flawed’ business rates system

2026-02-15T11:01:00+00:00

Portrait

Angela Rayner: Government must engage and listen to the sector

2026-02-13T08:47:22.39+00:00

View all Legislation News...

More legislation articles

  • Previous
  • Next
  • GettyImages-2216287678

    Britain’s high streets ‘dragged down by vape shops’

  • NEW Vegan Sausage Roll

    Vegan sausage rolls saved from EU ban

  • GettyImages-2219623127

    Price of alcohol-free beer is rising much more than the real thing

  • GettyImages-2153835914

    Should Birmingham baltis get Unesco status?

  • nightclub_dancefloor_451813203

    Late-night venues fell by 4.1% in 2025

  • Scottish restaurant closures are on the up

    Hospitality insolvencies fall to lowest level in two years

  • sacha 210720 134

    Sacha Lord: 'What Rachel Reeves must do now is offer hospitality a sector-specific VAT reduction'

  • Jamie Oliver

    Jamie Oliver: ‘We are in the throes of a culinary brain drain’

Twitter

Tweets by MCAInsight

MCA COMMENTATORS AND OPINION MAKERS

  • Previous
  • Next
  • Finn Scott-Delany, editor, MCA

    Finn Scott-Delany, editor, MCA

  • Georgi Gyton, deputy editor, MCA

    Georgi Gyton, deputy editor, MCA

  • Shwetali Sapte, deputy editor, MCA

    Shwetali Sapte, innovation editor, MCA

  • James McAllister, business editor, MCA

    James McAllister, business editor, MCA

  • Dominic-Walsh-The-Times-MCA-Insight-Commentator

    Dominic Walsh, The Times

  • Stefan Chomka, columnist

    Stefan Chomka, columnist

View the full MCA team

  • About Us
  • Previous issues
  • Subjects A to Z
  • Contacts
  • Whitelist our newsletters

Site powered by Webvision Cloud