All Restaurants articles – Page 341
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OpinionBodean’s breaks out
After a five-year hiatus and a shrinking estate, barbecue brand Bodean’s is back on the expansion trail. Founder Andre Blais discusses why he won’t be getting his fingers burnt this time round. Stefan Chomka reports
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NewsHarry Ramsden’s to open 140 sites over 10 years
Harry Ramsden’s, the iconic fish & chip shop chain, says it has agreements in place to open 140 sites over the next 10 years
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NewsEd’s increases banking facility
Ed’s Easy Diner, the Andrew Guy-led chain, has secured a £9.5m increase to its existing bank facilities, which it said puts in place the funding to take the brand up to 50 sites by the end of 2015.
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NewsHache reveals UK and overseas expansion aims
Hache Burger, the family-run gourmet burger concept, is targeting up to five openings per year and possibly a launch in France or even the US, co-founder Berry Casey has told M&C Report
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NewsVapiano closes in on new sites
Vapiano, the Italian fresh casual dining group, is closing in on more UK acquisitions, M&C Report has learnt
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NewsFive Guys completes Soho flagship deal
Five Guys, the popular US burger chain, is to open a further flagship site in London, after completing the acquisition of a site just off Oxford Street.
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NewsRed’s to launch new express lunch menu
Red’s True Barbecue is launching a new express menu to capitalise on consumers looking for a smaller, quick eat at lunchtime.
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NewsTragus loses Poulet Rouge copyright challenge
Tragus has lost its challenge to stop restaurateur Steven Novak using the name Poulet Rouge on the grounds that it’s too similar to its Cafe Rouge brand
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Chozen continues motorway roll-out
Chozen Noodles, the franchised noodle bar, is opening four new sites including three at motorway service stations, M&C Report understands
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Ottolenghi takes Spitalfields site
Yotam Ottolenghi, the high-profile chef, is to open a new restaurant and deli in London’s Spitalfields next spring
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Analysis & InsightAll to play for
Prezzo is the latest business in the sector to be put in play in another sign that genuine confidence is returning to the market. But what does the offer for the Jonathan Kaye-led restaurant group mean for the business and its chief executive?
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NewsPho grows London presence
Pho is to strengthen its London estate after securing further sites in Balham and Covent Garden
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NewsBrasserie Blanc begins evolution of its estate
Brasserie Blanc has started the roll out of its new evolved design, after seeing an uplift in sales at its already refurbished restaurants
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NewsAnalysts issue a Hold on Domino's despite 'stunning' UK performance
Two leading analysts have reiterated their Hold recommendations for Domino’s despite strong Q3 results
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KonoPizza to make London debut
KonoPizza, the Italy-based restaurant company that specialises in selling hand-held pizza-style cones, is to make its London debut at the St Georges Shopping Centre at Harrow-on-the-Hill, M&C Report has learnt
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Danish restaurant concept set for Kensington
A Danish restaurant concept called Snaps & Rye is to open in Kensington, west London on 28 October
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Haché up to five, eyes 'more rapid roll out'
Haché, the London-based burger restaurant operator, has confirmed that it will open its fifth site in Balham by Christmas as it eyes “more rapid roll out”.
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NewsBill’s lines up Leicester opening
Bill’s, the Richard Caring-backed group, is close to securing a site in Leicester
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NewsPrezzo receives takeover offer
Prezzo, the Jonathan Kaye-led group, has announced it has received a takeover offer from US private equity firms Advent International plc and TPG Capital LLP
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Industry leaders share tips at Development Chef Forum
Chefs from the UK’s best restaurants gathered yesterday (1 October) to discuss their careers and share recipes at the Development Chef Club Food Forum