All Restaurants articles – Page 346

  • News

    Zaks eyes nationwide franchise pipeline

    2014-04-25T07:41:00Z

    Zaks, the Norfolk-based American diner which is part of Blue Sky Leisure group, is planning to grow its franchise network to two this year and up to four next year with the concept going nationwide

  • Byron MK
    News

    Byron hits 40

    2014-04-25T07:17:00Z

    Byron, the premium burger restaurant group, has reached the 40-site mark, after opening its latest unit in Chisiwck, London

  • News

    Livebait founder to launch new Greek concept

    2014-04-24T07:57:00Z

    Theodore Kyriakou, the founder of the Livebait and The Real Greek brands, is to open a new Greek restaurant and food store concept in London’s King’s Cross

  • News

    Chaophraya expands with street food concept

    2014-04-24T07:33:00Z

    Chaophraya, the Thai restaurant group, is planning five restaurant openings this year including two casual dining restaurants under its new street food concept Thaikhun and hopes to expand to the south, M&C Report has learnt

  • News

    San Carlo to open second Fumo site

    2014-04-24T07:33:00Z

    San Carlo Group, the family run Italian restaurant chain, is set to open a second site under its restaurant and bar format Fumo

  • KFC
    News

    Strong Q1 growth for KFC UK

    2014-04-24T07:33:00Z

    UK system sales of KFC grew 12% in the three months to 22 March, with Pizza Hut UK system sales (take-away only) up 2% over the same period, owner Yum! Brands has reported

  • London Underground
    News

    Tube strikes could scare off restaurant customers

    2014-04-23T12:51:00Z

    Planned tube strikes in April and May could cost London restaurants 2% of their annual evening trade, according to the British Hospitality Association

  • News

    Breeden to launch darts format venture

    2014-04-23T08:17:00Z

    Adam Breeden, the former chief executive of All Star Lanes, is planning to launch a new darts-based restaurant and bar concept in London, called Flight Club

  • Cote
    News

    Cote eyes 200 sites, looks overseas

    2014-04-23T08:15:00Z

    Cote, the French brasserie chain, aims to grow to 200 sites before expanding overseas, joint managing director Harald Samuelsson has told the Daily Telegraph

  • News

    Confidence returns to restaurant property market

    2014-04-23T08:00:00Z

    Restaurants sold by Christie + Co in the early part of the 2014 are selling at more than of 90% of the asking price on average, reflecting growing confidence in the market, according to the property agent’s head of restaurants Simon Chaplin

  • Harry Ramsden's at Home
    News

    Tesco to stock Harry Ramsden’s-branded products

    2014-04-23T07:54:00Z

    Harry Ramsden’s, the iconic fish & chip shop group, is trialling the sale of a range of chicken products at Tesco stores under a new brand extension called Harry Ramsden’s at Home

  • News

    Sustainability expert to launch ethical restaurant

    2014-04-23T07:53:00Z

    Jamie Grainger-Smith, a restaurant consultant who has advised Jamie Oliver and The River Café on their sustainability credentials, is opening a bar and restaurant in King’s Cross that will serve ethically sourced British food within an environmentally conscious setting

  • Mucho Burrito Brighton
    News

    Mucho Burrito close to securing second site

    2014-04-17T16:17:00Z

    Mucho Burrito, the Tex-Mex restaurant franchise, has put in a preliminary offer on a site in Crawley as part of its plan to open 30 sites within 12 years under the master franchise agreement for the south east, M&C Report has learnt

  • News

    French bistro franchise eyes UK growth

    2014-04-17T16:13:00Z

    Gourmadine, the French bistro concept from Lifestyle Hospitality Group, has signed up its first franchisee to take the “creperie and bistrot” beyond the original Exeter restaurant

  • News

    Kerridge to open Royal Ascot restaurant

    2014-04-17T16:13:00Z

    High profile chef Tom Kerridge is to open a restaurant at the Royal Ascot racecourse in Berkshire

  • News

    Salt reduction pledge attracts 50 dining out operators

    2014-04-17T15:58:36.980Z

    Around 50 pub and restaurant operators have now signed up to the Department of Health’s pledge to reduce salt in the food they serve to help diners achieve a reduction of 1g per person per day compared to the amount eaten in 2007

  • Opinion

    Thinking globally, acting locally

    2014-04-17T15:34:03.990Z

    More and more restaurant operators are adopting sustainable business practices. Kerstin Kuhn focuses on US fast-casual brand Sweetgreen

  • Gusto
    News

    Gusto undertakes MBO from Living Ventures

    2014-04-17T14:29:00Z

    Restaurant and bar group Gusto has completed a management buyout from Living Ventures, the Tim Bacon-led premium operator, with funding from private equity group Palatine as it looks to add about 15 sites over the next four years, including a move into the London area, M&C Report has learnt

  • Dean's Diner
    News

    Trowbridge next for Dean’s Diner

    2014-04-17T09:33:00Z

    Richoux Group has secured a site in Trowbridge, Wiltshire, for its Dean’s Diner brand

  • Harris + Hoole
    Opinion

    Zolfo Cooper Profit Tracker - ones to watch

    2014-04-17T07:56:00Z

    M&C Report profiles four operators who missed out on this year’s Zolfo Cooper Profit Tracker list, which tracks companies with the fastest growing profits in the UK’s eating and drinking out sector, by falling outside the scope of the methodology. However, they are expected, with a fair wind, to make their bows next year