All Restaurants articles – Page 340
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News
Noble Inns sets up new firm for diner venture
London-based gastropub operator Noble Inns has set up a separate company for its new diner-style concept Bad Egg that it hopes to grow to “10-plus” sites over the coming years, with possible expansion overseas, M&C Report has learnt
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News
Healthy fast-food concept eyes nationwide expansion
Superfoods, a Bristol-based healthy fast food concept, is planning to open another five stores before launching a franchise model for expansion, M&C Report has learnt
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NewsLa Tasca set for new build launch in Birmingham
La Tasca, the Spanish tapas restaurant group, has agreed terms on a new build site in Birmingham
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News
L’Anima opens second site
L’Anima, the award-winning restaurant run by Francesco Mazzei, has opened L’Anima Café in London’s Shoreditch
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News
Mobile Papa John’s developed
A mobile trailer version of Papa John’s has been developed and will be made available to its franchisees across the country
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NewsDomino's UK lfls grow 11.3%; Germany 'challenging'
Domino’s Pizza Group has reported an 11.3% rise in like-for-like sales in the UK in the 26 weeks to 29 June, with an improved performance in Switzerland, while Germany “continues to be challenging” with like-for-like down 1.7%
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NewsJoffes step down from Giraffe
Juliette and Russel Joffe, co-founders of Giraffe, today announced their resignation from the restaurant group they founded in 1998 and sold to Tesco last March for £48.6m
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OpinionYou got that vibe?
Consumer expectations in terms of value have never been higher, a great deal in part to the high levels of offer and service currently in play across the sector, but what can mark out that experience even further?
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News
Rosa’s secures expansion fund and new sites
Rosa’s, the London-based Thai café concept led by Alex Moore, has secured £500k of new funding and two new sites in Chelsea and Angel
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NewsCaring takes King’s Road site
Richard Caring, the serial restaurant sector investor, is believed to have secured the former Henry J Beans site in London’s Chelsea
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News
Brewers Fayre to complete Chef’s Counter rollout
Whitbread will complete the roll out of its Chef’s Counter format across its entire c140-strong Brewers Fayre estate by the end of this August
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News
Firezza closes in on regional launch
Firezza, the London-based, upscale pizza delivery chain, is closing in on its first regional opening in Kent
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News
Vietnamese Kitchen 'actively looking' for more sites
Vietnamese Kitchen, the London-based Vietnamese restaurant operator, is “actively looking” for more sites for its evolved format, M&C Report has learnt
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NewsSquare Pie grows retail business
London-based pie shop Square Pie has launched its miniature gourmet pies onto the retail market through online supermarket Ocado
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News
Kipferl raises £125k for expansion
London’s Austrian coffee house and restaurant concept Kipferl raised £125K through crowdfunding platform CrowdBnk in less than three hours, leaving it set to open its second site in the capital
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OpinionBrighton: buying some cool
Brighton has gone from a grubby seaside town to gaining an exclusive status that’s almost on a par with London. Jessica Mason looks at what makes this city tick and how to make a business succeed
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News
Bistro Qui? eyes 20-strong estate
Bistro Qui? the Liverpool based restaurant group is looking to double its estate by the end of 2015 and reach 20 sites by the end of 2017, M&C Report has learnt
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News
Leisure park with six restaurants planned for Burnley
A leisure complex including six restaurants, a coffee shop and a cinema is being planned for Burnley, Lancashire
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NewsChipotle: England occupancy costs 'super high'
Chipotle views occupancy costs in England as being “super, super high”, a fact that’s encouraging the group to introduce smaller format restaurants with less seating for its rollout
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News
Hummus Bros releases cook book
Hummus Bros, the London-based concept by Christian Mouysset and Ronen Givon, is releasing a cookery book of Mediterranean and mezze dishes




























