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All Restaurants articles – Page 250
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NewsFulham Shore brands to become prime targets for PE
Leading analyst Myles McNulty at Allenby Capital has said that Fulham Shore’s two current brand will eventually become prime targets for “PE predators”
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App lets diners queue jump by donating to charity
Restaurant management app SmartLine has added a feature called CharityWait that gives patrons the option to donate to a cause in exchange for queue jumping
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Food hygiene top concern for diners
Food hygiene when eating out was named the top concern by consumers in the Food Standard’s Agency’s Biannual Public Attitudes Tracker
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Tea42 to open restaurant and lounge
Tea42, the Manchester-based gluten-free specialty café, will open its second site in the city next month.
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Cote to launch staff academy
Cote is to enhance its efforts to improve its staff retention levels with the launched of a dedicated training academy
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Gatwick restaurants offer happiness-inducing meals
Gatwick Airport is offering passengers serotonin-boosting meals to increase happiness throughout August
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NewsPret CEO moots vegetarian store
Pret A Manger chief executive Clive Schlee, has suggested opening a store selling only vegetarian fare.
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NewsFive Guys to make transport hub debut
Five Guys, the popular US burger chain, is set to open its first site in a UK transport hub later this year in Birmingham
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Boojum poised for growth following acquisition
David Maxwell, who recently acquired burrito concept Boojum, has told M&C he is looking for sites in Belfast and Dublin to grow the portfolio
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NewsNew Moon Co launches Italian dining concept
New Moon Co is launching a new concept with a refurbishment of a pub previously put on the market.
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NewsFulham Shore reports sales of £8.3m to Q3
Fulham Shore, the David Page-led listed company, has said it plans for further expansion of the Real Greek and Franco Manca this year.
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NewsMarchand to bring Frenchie to London
Chef Gregory Marchand is to bring his bistro concept Frenchie to the UK
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NewsPoncho8 unveils growth strategy
Poncho 8 is gearing up for significant expansion with its first regional opening later this year followed by 10 new stores planned for 2016
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Analysis & InsightCan you describe your brand in one sentence?
A brand is more than a fancy logo, it’s a promise to your customers, says Mark McCulloch, the founder and chief executive of WE ARE Spectacular. He explains how businesses can figure out their brand identity on a budget
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NewsCote looks to add further value
Cote is looking to add further value to its business, which could include the acquisition of another business
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CDG bolsters head office team
Casual Dining Group (CDG), owners of the Café Rouge, Bella Italia and Las Iguanas brands, has bolstered its head office team
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Google Search now shows ‘popular times’ for businesses
Google Search has rolled out an update that allows users to see “popular times” when seeking information about a business
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NewsCote secures Edinburgh site
Cote, the BC Partners-backed chain, has secured its second site in Scotland and its first in Edinburgh
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NewsPasta Sereni sets out expansion plans
Pasta Sereni, an Italian food to go concept being launched in September, is planning to add a further two sites in the next 18 months
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IRC plans £4m investment
Individual Restaurant Company (IRC), the operator of the Piccolino and Restaurant Bar & Grill brands, is to invest c£4m on further upgrading its existing estate, M&C understands. The 32-strong group, which is chaired by Malcolm Walker, is also set to open a new Piccolino in Alderley Edge before the end ...