All Restaurants articles – Page 248
-
News
Strada grows summer menu
Hugh Osmond’s Strada has launched its set lunch menu as part of his plans to completely overhaul the restaurant group’s offering
-
News
Leon to open in South Kensington
Healthy fast food concept Leon is opening a site in South Kensington by mid-August
-
News
Shake Shack confirms Cardiff and New Oxford St
Shake Shack, the better burger brand, has confirmed its first regional restaurant and its third inside the capital.
-
NewsOn the Bab set for Marylebone
Korean street food restaurant On the Bab is opening its third central London venue this summer in Marylebone, M&C understands
-
News
Chipotle confirms London Wall
Chipotle, the Mexican grill brand, has unveiled details of its first restaurant in the City, at Moorgate
-
NewsBella Italia invests £200k in HR and training
Casual Dining Group’s Italian restaurant Bella Italia has invested £200,000 in HR and recruitment to improve the standard of staff and managers as it gears up for growth over the coming two years
-
NewsCasual Dining Group acquires Las Iguanas
Casual Dining Group (CDG) has acquired the 41-strong Las Iguanas restaurant chain from private equity firm Bowmark Capital in a deal thought to be worth between £80m and £90m.
-
News
San Carlo targets growth for Cichetti and Fumo
San Carlo, the Italian restaurant group, is planning growth for its Cicchetti and Fumo brands in the UK and overseas after sales rise in the year to 30 September.
-
NewsTossed launches £750k crowdfunding drive
Tossed, the healthy food to go concept, has launched a £750,000 crowdfunding drive to accelerate its growth rate.
-
News
Gymkhana founders launching third Indian restaurant
The family behind Michelin-starred Indian restaurants Gymkhana and Trishna are launching a third site inspired by the roadside food of Southern India and Sri Lanka in October.
-
News
BGF runs rule over Giggling Squid
The Business Growth Fund is believed to have run the rule over Giggling Squid, the fast-growing Thai chain
-
NewsCarluccio's gains GF accreditation
Italian restaurant group Carluccio’s has received gluten-free accreditation from Coeliac UK for its gluten-free menu, which it has served since 2010
-
News
Sackville's bar and grill to launch in Mayfair
A new bar and grill restaurant called Sackville’s is opening in Mayfair this July with a meat-focused menu featuring premium burgers and cocktails
-
OpinionSuccess is history for Dishoom’s cousins
Although raised in England, cousins Shamil and Kavi Thakrar have taken the theme of Iranian immigrants’ cafés in Bombay from almost a century ago to define Dishoom. Mel Flaherty reports
-
News
Cattle Grid exits sites
Restauranteur Steve Novak has disposed of his single Poulet Rouge site in Balham to focus on Cattle Grid
-
News
TGI confirms Yates Leicester Sq deal
TGI Friday’s, the Karen Forrester-led chain, has confirmed it has secured a second prime site in London’s Leicester Square
-
NewsHummus Bros secures fifth site, doubles crowdfunding target
Hummus Bros, the London-based healthy eating concept, has secured its fifth site and is planning a faster than expected expansion after almost doubling its crowdfunding target, M&C has learnt.
-
NewsBar Sport founder launches burger chain
Bar Sport founder Scott Murray has told M&C he is launching a new burger chain and aims to have three sites in the Midlands by the end of the year.
-
NewsOsmond drops out of La Tasca running
Hugh Osmond’s Sun Capital vehicle is understood to have dropped out of the running to acquire La Tasca, which was placed on the market earlier this year
-
Analysis & Insight
Bigg Market for tapas dining
Mark Wingett talks to Camino founder Richard Bigg about the next stage of development for the Business Growth Fund-backed Spanish restaurant and bar concept
























