All Restaurants articles – Page 214
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NewsBGF takes stake in Giggling Squid; Kossoff to chair
Giggling Squid is set to accelerate its expansion plans after confirming that the Business Growth Fund has taken a significant minority stake in the business
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News
Savini secures The Criterion
Savini, one Milan’s most famous restaurants, is in line to be replicated in London, with the company behind the business understood to have secured The Criterion
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D&D to open rooftop restaurant in Victoria Gate, Leeds
Hammerson has announced that it has signed up D&D London to take space at its £165m Victoria Gate development in Leeds. The 34-strong D&D will take a 7,807sq ft rooftop unit which will include an outside dining terrace. The restaurant will be the group’s third restaurant in the UK outside ...
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KFC trials delivery in the US
KFC has announced it will start delivering to customers in two US cities as part of a trial, which if successful will go nationwide
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Kokoro doubles up in Brighton
Kokoro, the sushi and bento fast-casual concept, is opening its next site in Brighton on Western Road as its second in the city
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1847 to be UK's first vegetarian chain and launching F2G concept
Vegetarian restaurant group 1847 is ramping up its expansion programme create the UK’s first chain of vegetarian restaurants and launching a seperate grab and go concept
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NewsCote named best big restaurant company at R200 awards
Cote won Restaurant Operator of the year (over 20 sites) at the R200 awards last night with Dishoom picking up two awards and PizzaExpress founder Peter Boizot winning the lifetime achievement gong.
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NewsCrowdfunding boosts Chilango's property hunt
Mexican restaurant group Chilango has been inundated with property offers for sites across England, Wales and Scotland since it launched its fundraising campaign on CrowdCube. The Eric Partaker and Dan Houghton-led company has been presented with more than 100 potential locations and as a result have so far made ...
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NewsPieminister to roll-out evolved format
Pieminister, the pie shop and restaurant operator, is planning to open four restaurants in 2016 including its largest venue to date in Nottingham
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TGI Fridays launches first festive menu
TGI Fridays has launched its first ever festive menu today including a Christmas burger available for a limited time
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Menswear, restaurant and coffee shop concept launched
A menswear boutique, restaurant and express coffee bar concept is being launched in Notting Hill in the New Year.
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CST lands Italian steakhouse deal
Call Systems Technology has secured a landmark European contract win to supply its ConnectSmart Kitchen (CSK) technology across the estate of Italy’s first steakhouse chain
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Analysis & Insight
Street food focus: Cheeky Italian
Our street food spotlight this month comes from Street Feast marketing man and professional eater, Adam Layton, who seeks out a taste of Italy in his hunt for a cheeky dinner
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New Antipodean-style café/cycling concept to launch
Dynamo, a new Antipodean-style café, restaurant and cycling shop concept is set to launch next year in London
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Cote makes double promotion
Cote, the BC Partners-backed group, has made a pair of promotions, as it gears up for further growth next year
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NewsMcDonald’s decides against REIT
McDonald’s has said it has no plans to spin off its properties into real estate investment trusts (REIT)
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Nuno Mendos to re-launch Viajante with crowdfunded campaign
Nuno Mendes, head chef at the Chiltern Firehouse, has launched a crowdfunding campaign on Seedrs to raise £1.75m to re-open his first Viajante restaurant in Wapping. Viajante is offering 33.3% equity for the investment for the business that is valued at £3.5m. Mendes has secured a new site in Wapping’s ...
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Beany Green closes fundraising at 266%
Australian-inspired café and restaurant concept Beany Green has closed its fundraising pitch after raising more than double its target in one week
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NewsArchie's to become international brand
Archie’s, the burger and milkshake bar that originated in Manchester, has ambition to grow into a nationwide chain, M&C understands
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NewsBird sets out expansion plans
Bird, the free-range fried chicken restaurant, is eyeing expansion across the capital ahead of opening its third restaurant on Camden’s Chalk Farm Road