All Restaurants articles – Page 211
-
NewsFrenchie confirms UK launch
Parisian restaurant Frenchie has confirmed it will make its UK debut with the opening of its second site at London’s Covent Garden in February
-
NewsProject Pie sets out UK ambitions
Project Pie, the artisan pizza franchise, has plans to open 60 restaurants in the next five years in the UK and Ireland
-
NewsStrada to roll-out simple vision
Strada is unveiling the first of its new look restaurants today at St Katherine’s Dock in London as the next stage in the evolution of the brand to bring it back to simpler roots, operations director Tom James told M&C
-
Analysis & Insight
Sector snapshot: Turning investors’ heads
The proliferation of the eating-out sector is attracting increased interest from investors, but gaining their attention and cash requires more than just a great idea, four leading investors have revealed
-
News
Red Dog Saloon confirms WestQuay opening
Red Dog Saloon has confirmed it will open a site at WestQuay Watermark, Hammerson’s £80m development in Southampton
-
News
Le Bistrot Pierre reports most successful opening to date
Le Bistrot Pierre is celebrating its most successful opening to date after record numbers of diners attended the opening of its latest site in Newport.
-
NewsNYC to be Wagamama's priority
Having secured a flagship in New York City Wagamama plans to open an additional four key restaurants in the city as the US becomes a focus for the group in the next year
-
NewsLa Tasca/CDG integration on track
Simon Wilkinson, chief executive of La Tasca, has told M&C that the company’s integration into new parent company, the Casual Dining Group (CDG), is on track
-
News
Bakkavor launches pizza concept
Bakkavor is to make its first move into the restaurant sector, with the launch of a pizza concept, Inferno Pizza
-
NewsBurgerfest to be LHG’s core brand
Burgerfest, the newest brand from Lifestyle Hospitality Group (LHG), will be the company’s focus as it intends to open 12 sites in the next 18 months following a crowdfunding pitch
-
News
Good Stuff Eatery lines up UK debut site
Good Stuff Eatery, the US-based burger and shakes concept, is set to make its debut in central London, after agreeing to acquire a site in Leicester Square, M&C understands.
-
NewsLas Iguanas strengthens head office team
Las Iguanas has further strengthened its head office team, with the appointments of a group HR director and head of food development
-
NewsThe Stable lines up further London
The Stable, the cider and pizza concept, in which Fuller’s has a 51% stake, has lined up a further site in London, in Brentford
-
NewsThe Ivy Collection looks to grow pipeline
Caprice Holdings is in advanced talks on two further sites to add to its fledgling The Ivy Collection portfolio, M&C has learnt.
-
News
Smoke BBQ secures Glasgow restaurant
Smokehouse restaurant Smoke BBQ has secured its third site in Glasgow to open in February 2016 as the first of three that will open in the New Year
-
NewsStrada embraces Black Friday with £1 menu
Hugh Osmond-backed Italian restaurant group Strada is selling pizzas, pasta and risotto dishes for £1 for Black Friday
-
News
Star Wars Cantina bar opening in Manchester
Drinkers in Manchester are about to be transported to a galaxy far, far away as a Star Wars themed bar opens its doors in the city
-
News
TGI whisks guests away to Lapland, virtually
TGI Friday’s is letting guests travel to Lapland this Christmas with a simulator that recreates the snow and sights of a husky sleigh ride at the North Pole
-
News
Bar Boulud maitre d’ to launch Covent Garden site
London-based maitre d’ Paulo de Tarso is leaving his role at Bar Boulud at the Mandarin Oriental Hyde Park to open his own restaurant – Margot, with Nicolas Jaouen, currently general manager of Mayfair’s La Petite Maison. The pair are launching 100-cover Italian restaurant Margot in Covent Garden next May. ...