All Restaurants articles – Page 210
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News
Novak secures second Stampede site
Steve Novak, the founder of the Cattle Grid brand, has secured a further site for his yet-to-be launched new fast casual concept Stampede, in Leeds
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News
Patty & Bun confirms Soho site
Patty & Bun has confirmed it has lined up its fourth site in London, with an opening set for Soho
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OpinionGym buddies
With the opening of the vast German Gymnasium in King’s Cross as well as a revamp of a number of its most recognisable sites, D&D London has smartened up its act, says Stefan Chomka
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News
Two big disrupters for 2016 have nothing to do with food
New York-based food and restaurant consultancy Baum + Whiteman insists that “the two most noteworthy trends in for 2016 have nothing to do with food
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NewsLondon Union raises £2.5m toward expansion
London Union, parent company of Street Feast, has announced it has raised £2.5m on crowdfunding platform Seedrs
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NewsPizza Hut launches apprenticeship scheme
Pizza Hut Restaurants has launched its first ever apprenticeship scheme with plans to create 1,500 apprenticeships over the next five years
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NewsLeon doubles up in King’s Cross
Leon has doubled its presence in King’s Cross, with the an opening in Pancras Square
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News
Levant Group appoints new ops director
The Levant Restaurants Group has appointed former EAT head of operations Esther Arnanz as its new operations director
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News
Atxa to open restaurant at One Aldwych Hotel
Basque restaurant Azurmendi Bilbao has announced plans to open an ‘informal’ restaurant and bar at One Aldwych Hotel in London.
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NewsFive Guys strengthens Midlands presence
Five Guys is set to strengthen its presence in Birmingham, after securing the former Shimla Pinks site in the city
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Analysis & Insight
Breakfast bookings up by a quarter
Breakfast bookings across the UK’s eating-out sector experienced a 24% increase over the last 12 months
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NewsBurger King gets first alcohol licence
The Burger King in Bury St Edmunds has become the first to be granted a licence to sell alcohol.
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NewsFY pre-tax profit nears £5m at Turtle Bay
Turtle Bay, the Piper-backed Caribbean chain, saw FY pre-tax profit increase by 131% to £4.5m and turnover climb from £9.9m to £26m
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News
The Detox Kitchen opening in London in January
Lilly Simpson, founder of The Detox Kitchen, has announced plans to open a new flagship deli in London’s Fitzrovia on 4 January.
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Analysis & InsightAzzurri hails transformational year
The Azzurri Group, operator of ASK, Zizzi and Coco di Mama, has hailed 2015 as a transformational 12 months for the group, after reporting a 16.5% increase in EBITDA to £31.8m for the year to 28 June
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Analysis & InsightLet’s do lunch
Yasha Estraikh of private equity company Piper takes a look at how we, as consumers, choose what we want for lunch, why brand loyalty has become a function of convenience and what you can offer to make your business stand out
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News
Patty & Bun lines up Soho opening
Patty & Bun, the burger concept founded by Joe Grossman, has lined up its fourth site in London, with an opening set for Soho
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News
TLG appoints new marketing director
The Thai Leisure Group has appointed Iain White-Duncan, formerly of the ONE Group, as its new marketing director
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News
B&L secures Holborn site
Burger & Lobster, the Goodman Restaurants-owned brand, is set to strengthen its presence in London, after securing a site in Holborn
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News
Steak of the Art plans 10-strong estate
Restaurant and gallery concept Steak of the Art is looking to build an estate of 10 restaurants across the south west