All Restaurants articles – Page 183
-
Analysis & InsightFor the love of MOD
America’s fastest-growing restaurant chain has launched in the UK and is gearing up to introduce its ‘made-on-demand’ pizza concept and strong people values across the country. Mark Wingett catches up with MOD Pizza founder Scott Svenson and the brand’s UK chief executive John Nelson
-
News
Giraffe to continue ‘as standalone business’
Boparan Restaurant Holdings has confirmed to MCA that Giraffe will be run as a standalone business.
-
News
Brasserie Blanc aiming to 'double in size' by 2019
Brasserie Blanc, the restaurant chain fronted by celebrity chef Raymond Blanc, is aiming to double in size in the next three years.
-
News
Cote, Itsu and Handmade Burger to open in Bristol
Hammerson has confirmed a number of brands coming to Bristol’s Cabot Circus.
-
News
Locker-Marsh swaps Big Easy for Giggling Squid
Giggling Squid has appointed Faith Locker-Marsh, formerly of the Big Easy, as its new head of people.
-
News
Balans eyes growth for café concept
David Taylor, co-founder of Balans Soho Society, says he hopes to roll out the company’s dawn till dusk café format, which he described as “the original casual dining concept”.
-
News
Tesco confirms sale of Giraffe to Boparan
Tesco has confirmed the sale of the Giraffe restaurant chain to Harry Ramsden’s owner Boparan Restaurant Holdings Ltd.
-
NewsHarry Ramsden’s owner set to acquire Giraffe
Boparan Ventures, which currently backs the Harry Ramsden’s chain, is believed to have agreed to acquire the Giraffe from Tesco
-
News
Nando’s rebuffs breakfast introduction report
Nando’s has rebuffed a report suggesting that the group is to launch a breakfast offer at one of its upcoming high street openings
-
News
Ceru secures first permanent site
Ceru, the Enterprise Investment Scheme-backed concept, which is led by Barry Hilton and Stephen Gee, has secured its first permanent site in London
-
News
World's 50 Best Restaurants 2016: 100-51 list announced
The World’s 50 Best Restaurants has announced the list of restaurants ranked 51st-100th in 2016, ahead of the annual awards ceremony on 13 June.
-
News
Recruitment woes force Bitters ‘n Twisted out of Birmingham
Matt Scriven, managing director of Bitters ‘n Twisted Venues, has told MCA that recruitment problems have forced him to look outside of Birmingham for further growth.
-
News
Searl steps down from Strada
Victoria Searl, formerly of Tragus, has stepped down as head of sales and marketing at Strada, the Sun Capital-backed group
-
News
Bishop to become Cosy Club MD
Loungers has appointed operations director Jake Bishop as managing director of its Cosy Club brand
-
News
Tasty secures £12m growth fund
Wildwood operator Tasty has announced it has secured a £12m financing deal with Barclays to fund further growth.
-
News
Chiquito launches first app
Chiquito, The Restaurant Group-owned Tex-Mex restaurant chain, has launched its first App
-
News
Deliveroo begins RooBox expansion
Deliveroo has appointed property agents to help it find sites across London for RooBox, its fledgling off-site delivery kitchen concept
-
News
Giraffe deal edges closer
Tesco’s sale of the Giraffe restaurant business, which it acquired three years ago for £48.5m, has edged closer
-
News
Koh Thai secures Romsey opening
Koh Group, operator of the Koh Thai Tapas and Koh Noi concepts, has announced it has secured a site for the former format in Romsey
-
News
Cote opens £1m Edinburgh site
Côte, the BC Partners-backed group, has invested c£1m on uits first site in Edinburgh




























