All Restaurants articles – Page 179
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News
Future of Jimmy Spices in doubt
The future of Jimmy Spices has been placed into doubt, with the group set to be placed into liquidation
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News
New British BBQ concept set to launch
MeatUp, a new British BBQ concept developed by the former owners of Raffles, the Chelsea private members club, is set to launch this summer in London’s Wandsworth
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News
TLG appoints Hacon as brand strategy director
TLG has appointed James Hacon current managing director at PR and marketing firm Elliotts, as its new brand strategy director
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NewsJamie Oliver Apprentice scheme to go nationwide
Jamie Oliver’s flagship apprenticeship scheme is set to go nationwide with its incorporation into the high-profile chef’s Jamie’s Italian chain
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News
Le Bistrot Pierre secures Weston-super-Mare site
Le Bistrot Pierre has secured a further opening for this year in the Somerset seaside resort of Weston-super-Mare
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Analysis & Insight
Boom in popularity for British cuisine
A poll of diner across the UK has shown the popularity of British cuisine is booming.
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News
Minor sets out three-pronged UK expansion plan
Minor Food Group has set out a three-pronged expansion plan for the UK, through its brands – Patara, Suda and the yet-to-be-launched format Grab Thai
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Analysis & Insight
Eating-out still growing in popularity
New research has found that 30% of Brits are eating out more often than they did 10 years ago and a third of people dine out at least once a week
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News
Reynolds steps down at YO!
Paul Reynolds has stepped down as operations director and as a board member of the Mayfair Equity Partners-backed YO! Sushi
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News
Tapas bar Poco named Restaurant of the Year
East London tapas bar Poco has been named Restaurant of the Year at the Food Made Good Awards just six months after opening
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News
MARC acquires The Square
Philip Howard and business partner Nigel Platts-Martin have sold The Square restaurant in London’s Mayfair to Marlon Abela Restaurant Corporation (MARC)
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News
Bird eyeing regional expansion in 2017
Bird will target expansion into the rest of the UK in 2017 with Leeds and Manchester identified as targets, MCA has learnt.
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News
Iberica evolves as it closes in on target of 10 sites
Iberica is evolving its offer of ‘casual gastronomy’ as it gears up to open restaurants in Glasgow and Edinburgh following its launch in Leeds next month.
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News
Lights go out in restaurants to mark Earth Hour
Thousands of people enjoyed candlelit dinners to mark Earth Hour this weekend, as restaurants across the UK and beyond turned out their lights to celebrate the planet
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NewsYau plans SSP link up
Alan Yau is to launch his fledgling Turkish pizza concept Babaji Pide into airports
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Opinion
MAD world of healthy fast food
The slow rollout of MAD Greens restaurants was deliberate, but now the Colorado-based eatery is upping the pace. Kerstin Kühn investigates
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Analysis & InsightFive Guys ranked most popular fast food chain
Five Guys, the US burger concept, which launched in the UK in 2013, has been ranked the UK’s most popular fast food chain
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News
Barnfather: SSP UK has significant growth potential
Leading analyst Anna Barnfather at Panmure Gordon has said that a site visit to Euston Station yesterday with SSP reassured her about the significant growth potential of the UK market for the business
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Analysis & Insight
Millennials remain most loyal consumer group
New research has shown that millennials are the most likely age group (18%) to plan increased spending on eating out in 2016
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Analysis & InsightIs the future still bright?
After several years of consistently producing like-for-like growth, The Restaurant Group finds itself needing to address a falling share price and restoring faith in its core brand Frankie & Benny’s.