All Restaurants articles – Page 120
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News
Gusto to take on Chislehurst Oriel site
Gusto is to strengthen its presence in the south of England with an opening in Chislehurst
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NewsHotcha secures first London site
Hotcha, the Chinese takeaway operator, is to open its first site in London this year as part of five further openings for 2017, MCA has learnt.
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News
The Ivy Collection lines up York opening
The Ivy Collection, the fast-growing, is set to further strengthen its opening pipeline in the north, with a site lined up in York
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News
Ikea hints at standalone restaurants move
Ikea, the Swedish furniture and design giant, has hinted that it is considering opening standalone cafes and restaurants
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News
Burger King franchisees go into administration
Two companies that run 36 Burger King outlets across the UK have entered into administration.
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NewsMoffitt steps down as Hakkasan CEO
After five years at the head of the Hakkasan Group, Neil Moffitt has confirmed he has stepped down as its chief executive
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NewsBourgee confirms Bury St Edmunds launch
Steak and lobster concept Bourgee has confirmed its third opening will be in Bury St Edmunds.
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Analysis & Insight
10 key insights for global restaurants
James Hacon identifies the top 10 trends for restaurant groups trading across the globe – from the next step in the delivery dilemma to being realistic about closures and returns on investment – discussed at the Global Restaurant Investment Forum in Dubai.
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Opinion
Investing in staff will pay off
The world of hospitality has suffered from a poor rapport when it comes to hiring and retaining staff but, with a clear intent on fair pay, investing in training and transparency on service charges, this can be avoided, according to the Sustainable Restaurant Association’s Andrew Stephen
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News
Jamie's Italian to make Qatar debut
Jamie’s Italian, the restaurant chain headed up by chef Jamie Oliver, has agreed to open its first site in Qatar.
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News
Lussmanns 'joining the dots' with new sites
Lussmanns, the sustainable fish and grill restaurant group, will look to continue its steady growth trajectory, adding two or three sites a year with the support of backer Luke Johnson.
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News
Café Rouge launces Ducasse Education partnership
Café Rouge has launched a new seasonal set menu and a la carte menu this spring and announced a kitchen training partnership with “Ducasse Education”
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News
Artusi to open second site in Deptford
Artusi, the Peckham-based Italian restaurant, is to open a second site – in Deptford.
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News
D&D launches co-working scheme at Bluebird
D&D London is launching a new co-working scheme at its Bluebird site in Chelsea.
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News
Donostia founder to launch Tapas Room in Tooting
The founder of the Pop Brixton restaurant and Donostia Social Club street food concept is to launch of The Tapas Room in Tooting next month.
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News
Black Lodge to open permanent Oktopus site
Liverpool-based Black Lodge Brewery has secured a permanent site for its seafood and craft beer concept, Oktopus.
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News
Ivy Collection to open Harrogate site in November
The Ivy Collection, the fast-growing, Richard Caring-backed group, has submitted plans for an opening in Harrogate.
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News
D&D to open new concept in New York
D&D London has announced it is launching a new “chef driven restaurant concept” in Hudson Yards in Manhattan.
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NewsComptoir reduces openings pipeline for 2018
Comptoir Group, the AIM-listed operator of the Comptoir Libanais, Shawa and Yalla Yalla brands, has announced it is reducing its opening schedule for 2018, to four restaurants as it eyes a “cautious approach”.
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News
Pesto secures 10th site
Pesto, the Italian pub and restaurant group led by Neil Gatt and Sara Edwards, has secured it tenth site.