All Restaurants articles – Page 115
-
News
Koffmann and JKS eye City opening
Legendary French chef Pierre Koffmann and the Sethi family are both in talks to open new ventures in the City of London
-
NewsHerman plans UK launch for frites concept
Michelin-starred chef Sergio Herman hopes to launch his luxury chip shop brand Frites Atelier in the UK
-
News
Fawcett role at Azzurri expanded
Johanna Fawcett has seen her role at the Azzurri Group, the operator of ASK and Zizzi, expanded
-
News
Hollis joins Domino’s
Stephen Hollis, formerly of Cote and Malmaison, has joined Domino’s Pizza as its new operations director
-
OpinionRejoice in the salad days
When Vincent McKevitt cobbled together a student loan, a bank loan and five credit cards, he started Tossed. Mel Flaherty discusses his vision of a cashless, health-conscious future.
-
NewsChilango eyes Birmingham opening
Chilango, the burrito chain, is lining up an opening in Birmingham, as it looks to strengthen its regional presence
-
News
Wagamama debuts in Spain
Wagamama, the David Campbell-led group, opened its first restaurant in Spain yesterday, in the Salamanca district of Madrid
-
NewsLomito secures second, eyes further growth
Lomito, the steakhouse concept, is to open its second site – in Gerrards Cross, Buckinghamshire, MCA has learnt.
-
News
Rosa’s launches Market Kitchen concept
Rosa’s Thai Cafe, has relaunched its site in Westfield Stratford as Rosa’s Thai Market Kitchen
-
Opinion
Wagamama’s silver anniversary
Wagamama first opened for business, in Bloomsbury, London, on 22 April 1992. To mark its 25th anniversary this weekend, chief executive David Campbell sent a message to the company’s growing family of 169 restaurants in 20 territories worldwide
-
News
Vachhani steps down as Big Easy FD
Mayuri Vachhani has stepped down as finance director of Big Easy Restaurants
-
News
Wahhab to launch soul food concept
Serial sector entrepreneur Iqbal Wahhab is to launch an American soul food restaurant and bar concept in Islington’s Angel Building, MCA understands.
-
News
The Alchemist appoints FD
The Alchemist has further strengthened to management team with the appointment of Victoria Stewart as its finance director
-
News
Smith swaps Byron for Flat Iron
Fred Smith has stepped down as head of food at Byron, to join Flat Iron, the Piper-backed, ‘single-steak’ dining concept
-
News
Gusto to take on Chislehurst Oriel site
Gusto is to strengthen its presence in the south of England with an opening in Chislehurst
-
NewsHotcha secures first London site
Hotcha, the Chinese takeaway operator, is to open its first site in London this year as part of five further openings for 2017, MCA has learnt.
-
News
The Ivy Collection lines up York opening
The Ivy Collection, the fast-growing, is set to further strengthen its opening pipeline in the north, with a site lined up in York
-
News
Ikea hints at standalone restaurants move
Ikea, the Swedish furniture and design giant, has hinted that it is considering opening standalone cafes and restaurants
-
News
Burger King franchisees go into administration
Two companies that run 36 Burger King outlets across the UK have entered into administration.
-
NewsMoffitt steps down as Hakkasan CEO
After five years at the head of the Hakkasan Group, Neil Moffitt has confirmed he has stepped down as its chief executive