All Restaurants articles – Page 10
-
NewsPermanently Unique plots accelerated growth after securing £25m credit facility
The Manchester-based group says the funds will help drive the expansion of its Fenix, Tattu and Louis brands both in the UK and internationally
-
NewsHospitality warned heatwave could drop bookings by up to 48%
Analysis of the June heatwave carried out by Access Hospitality and DesignMyNight also shows the hot weather caused hospitality covers to decline by 19% and walk-ins to drop by 11%
-
Analysis & InsightTaking centre stage: Why festival F&B is now the headline act
With food and drink quality now one of the most important factors for consumers choosing which festival to attend, MCA explores the evolving landscape of event F&B and why a growing number of operators see the market as a compelling new revenue stream
-
NewsRise of GLP-1s ‘reshaping’ Britain’s hospitality industry
New research from RSM UK’s Consumer Outlook shows consumers on the weight-loss drugs cut back on alcohol, snacks and dining out
-
NewsKERB reports ‘biggest events weekend in its history’
The London based street food collective and hospitality group says it generated more than £800,000 in trader revenue across 18 simultaneous events at 10 venues
-
Interviews‘We’re Not Chasing Trends’: Benugo’s Ben Warner on coffee, supporting cultural institutions and sustainable growth
From pioneering takeaway coffee to building a £200m hospitality business across museums, parks and travel hubs, Benugo’s co-founder explains why quality, sustainability and partnerships remain at the heart of the brand’s success
-
NewsBenugo posts record turnover as profits surge in 2025
The café operator, which serves customers at some of London’s leading museums and cultural attractions, saw turnover increase by 7% to £145.7m in 2025
-
NewsSticks’n’Sushi reports 6% growth in revenue
The Danish-Japanese restaurant group has achieved revenues exceeding £100m for the first time, in what CEO Andreas Karlsson describes as a year of real progress for the group
-
NewsFive Iron Golf to invest £20m in UK expansion
The tech-driven, experiential golf concept is set to launch its first UK outpost in the City of London this week under a 10-site franchise agreement
-
NewsIndividual Restaurants eyes double London opening for Forbici
CEO Andrew Garton tells MCA the Neapolitan pizza brand will launch its first site in the capital in the coming months, building on the momentum of its initial restaurants
-
NewsMoto Hospitality delivers ‘strong operational performance’ as turnover and profit both rise
The MSA operator said that despite a ‘challenging macroeconomic environment’ it was able to grow turnover to £1.12bn with pre-tax profits reaching £57m
-
NewsAndy Burnham plans ‘Amazon tax’ to cut high street business rates
Labour’s presumptive PM in waiting has said there is a case for higher business rates on warehouses to fund a cut for pubs and music venues
-
NewsGiggling Squid secures new banking facility
The £25m facility, secured through Natwest, will be used by the Thai restaurant group to fund new openings and continue refurbishments across its estate
-
Analysis & InsightQSR seeing late night sales surge during World Cup
New data from Fourth shows late-night sales across the quick-service sector are increasing by more than 120% during weekday fixtures
-
NewsPubs get green light to stay open for early morning England v Mexico match
Despite initially ruling out a blanket extension to opening hours for the 1am game, the government has now confirmed licensing laws will be relaxed, allowing operators to trade until 5am
-
NewsGuidance: Tips should be for workers providing service
Revised guidance from the Department for Business and Trade clarifies that service charge distribution should be broadly for workers providing service at the place where the tip was left
-
Analysis & Insight‘It’s now or never’ – inside the campaign to cut VAT for hospitality
As it launches to consumers, MCA speaks to the movers and shakers across the industry who have come together to call on the government to reduce VAT to 10%
-
NewsMarcel Khan: ‘I leave Fulham Shore genuinely proud of what we achieved’
The group’s outgoing CEO has said his restructuring of the business returns both Franco Manca and The Real Greek to ‘a more stable and sustainable footing’
-
NewsChopstix Group swings to a profit
The Asian QSR group has reported a profit of £1.07m for the year to 31 December 2025 – up from a loss of £963k in 2024, with further expansion planned for the UK and Europe.
-
NewsOne in six hospitality venues at risk of closure
A new joint survey carried out by the industry’s leading trade bodies reveals almost a quarter of respondents are operating at a loss, up from one in seven three months ago