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All Restaurants articles – Page 5
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Weekend PressWhere Labour’s business rates blow will hit hardest
As Rachel Reeves considers backtracking on changes in her budget to the rateable value of commercial properties, The Times reveals which UK areas will suffer most
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NewsTrade bodies demand sector-wide concessions to business rates
There’s growing concern that only pubs will receive business rates relief with trade bodies insisting there must be a ‘hospitality-wide solution’
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NewsPermanently Unique appoints sales and marketing director as it prepares for Fenix Mayfair launch
Former Gusto Italian marketing director Kat Schofield joins the premium restaurant operator as it prepares to expand its presence in the capital and overseas
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NewsGaucho names group marketing director
Marie Da Silva joins the steakhouse group having previously worked in senior marketing positions for the likes of Caprice Holdings and The Ivy Collection
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Analysis & InsightChristmas week offers boost to pubs
Like-for-like sales at managed pub operators were up by 4.8% in the seven days from 22 December, the latest NIQ RSM Hospitality Business Tracker shows
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NewsHospitality warned not to protest over business rates hike as cabinet revolt brews
The government has reportedly been warning businesses not to protest over the changes if they want to get any concessions amid ‘ongoing cabinet-level opposition’ to the hike
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NewsIsland Poké to go delivery-first after Honi Poke acquisition
Honi Poke will continue to scale as the group’s primary brand through conversions of Island Poké locations, which will be overseen by newly promoted CEO Hilary Brett
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NewsScottish hospitality warns rates rise will serve as ‘closure notice’ to country’s high streets
The Scottish Hospitality Group has described the latest non-domestic rates revaluation as ‘totally disconnected from the trading reality’
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NewsNEOS acquires Tiger Tiger Haymarket site for London debut
The late-night bar business says the acquisition marks ‘a major milestone’ and will see the landmark West End location undergo a multimillion-pound redevelopment
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NewsYo! Sushi management team step down
As part of changes to its management structure, long-standing CEO Richard Hodgson has left the business, alongside his CFO, MD and CDO, with Will Human appointd CEO UK & Europe of Wonderfield Group
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NewsNWTC looking to harness ‘strong reputation of The Botanist brand’ following CVA
The Graphite Capital-backed bar and restaurant operator reported positive like for likes, an increase in gross profit margin and a rise in underlying company EBITDA in its latest financial results
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NewsHospitality urges FCA to extend business insurance claims window by two years
Law firm Stewarts warns that thousands of hospitality businesses remain significantly out of pocket more than five years after the Covid-19 pandemic forced venues across the country to close
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Analysis & InsightFrom treat to routine: What UK and US dining spend reveals about consumer behaviour
In the UK, eating out continues to be viewed primarily as a discretionary treat, whereas in the US, dining out has evolved into a routine part of everyday life. Restaurant consultant Robert Ancill examines the takeaways for operators on either side of the Atlantic
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NewsIndian Brewery Company launches in Birmingham Airport in partnership with TRGC
Billed as ‘a significant milestone’ for the Indian Brewery Company, the new opening will bring the craft beer and street food business to three sites
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NewsRockfish reports growth in sales and profits
The Mitch Tonks-led seafood restaurant group has reported ‘another record year’ of results with turnover climbing to £15m and group EBITDA rising by more than 10%
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NewsMichael Kill: ‘The Treasury have got the modelling completely wrong for revaluations’
The NTIA is questioning what checks on business rates the government carried out before the budget with its CEO telling MCA he believes the matter of revaluations will be readdressed
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NewsFrites Atelier finally makes UK debut
The luxury chip shop brand, led by Dutch chef Sergio Herman, has been planning an opening in London since 2017 and finally launched a site in Soho this week
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NewsMark Crowther joins Walcot Group
The experienced pub leader joins the Bath-based hospitality operator as chairman to support its next phase of growth
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NewsRapper Professor Green to launch fast food brand in Glasgow
Green says his new brand, which will open its first restaurant on Byres Road in the Scottish city in Q1 of 2026, is designed to ‘disrupt the fast food market’
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NewsSides to make Scottish debut next year with double opening
Managing director Aaron Moore-Saxton says expanding into Scotland has been ‘a huge ambition’ for the fried chicken chain, which recently revealed plans to double its estate each year