Restaurants News – Page 79
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NewsErpingham House launches sub-brand
The UK’s largest vegan restaurant Erpingham House has launched a delivery-only sub-brand, which now accounts for 20% of its revenue.
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NewsSustainable Restaurant Association backs climate-friendly foods
The Sustainable Restaurant Association (SRA) has launched a new initiative called Foodprint to help restaurants and foodservice companies to use more eco-friendly ingredients.
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NewsCabana closes Trinity Leeds
Cabana, the Brazilian barbecue concept from Jamie Barber, has closed its Leeds branch, after appointing KPMG to review its options.
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NewsBig names added to line-up for MCA’s Restaurant Conference 2019
Alasdair Murdoch, chief executive of Burger King UK, and James Spragg, chief executive of Casual Dining Group, are among a number of big names that have been added to the agenda for the MCA Restaurant Conference 2019.
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NewsMcDonald’s, Nando’s and Greggs enjoy a successful June
McDonald’s, Nando’s and Greggs are the big winners of MCA’s latest Eating Out Panel Monthly Dashboard. Compared to last year’s sweltering heatwave in June, combined with the rush of World Cup football-fever, a boost in like for like sales at lunchtime in 2019 was always going to be a tough ask.
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NewsFounders of Franco Manca to launch new concept at Seven Dials Market
The original team behind Franco Manca are to launch a new Italian pasta bar concept, Strozzapreti, at Seven Dials Market later this year.
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NewsCDG Leisure to oversee F&B strategy at Frasers
CDG Leisure has been appointed by House of Fraser to oversee the food and beverage development strategy at Frasers – the luxury lifestyle retail brand launched by House of Fraser earlier this year.
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NewsPizza Hut to convert estate to fast-casual model
Pizza Hut, the Yum! Brands-owned delivery business, plans to convert the majority of its 400-strong estate to a new fast-casual model.
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NewsZaap Thai looking to double estate over next three years
Zaap, the Thai street food concept from Sukho Group, is looking to open another three to four sites over the next three years.
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NewsCafé Rouge to introduce access guides for the disabled
Café Rouge has announced it will provide disabled people, carers and those with access requirements with detailed access guides for their restaurants.
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NewsSSP reports sales lift
SSP has reported a sales boost of 9.2% for the third quarter ending 30 September 2019, covering the period from 1 April to 30 June 2019.
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NewsDöner Haus heading to Manchester Corn Exchange
Berlin-style kebab concept Döner Haus is opening in Manchester’s Corn Exchange in October, MCA understands.
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NewsCaravan confirms Vardo in Chelsea
Caravan has confirmed its next opening will be new nomadic concept Vardo, set open this autumn in Duke of York Square, Chelsea.
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NewsEd’s Easy Diner introduces new vegan items to menu
Ed’s Easy Dinner has launched its new summer menu, adding several new vegan options.
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NewsYard Sale Pizza to open fifth site
Yard Sale Pizza are to open their fifth London site, in September, at 184 Hackney Road.
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NewsSticks’n’Sushi UK like-for-likes up 12%
Sticks’n’Sushi is achieving like-for-like sales growth of 12% in its mature UK estate, global CEO Rod McKie has told MCA.
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NewsZaap Thai to make it four with York GBK site
Zaap Thai, the street food concept from restaurant group Sukho Group has secured its fourth site – the former Gourmet Burger Kitchen unit in York.
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NewsBurger King opens first site in Belgian airport
Burger King has opened its first site in a Belgian airport at Brussels South Charleroi Airport, with SSP.
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NewsPizza Union set for Old Street
Pizza Union has lined up an opening at 145 City Road, MCA understands.
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NewsQuiznos opening in Southside Wandsworth
Quiznos, the American sandwich franchise, is opening in Southside Wandsworth shopping centre.