All Restaurants articles – Page 368

  • Harry Ramsdens logo
    News

    Welcome Break confirms new brands for Oxford

    2014-02-19T19:55:00Z

    Welcome Break, the motorway services operator, has confirmed that Harry Ramsden’s, Subway and Papa John’s are to open this week at its Oxford services on junction 8a of the M40

  • Cote
    News

    Cote secures Marlow site

    2014-02-19T08:02:00Z

    Cote Restaurants, the CBPE-backed group, has secured a site in Marlow, after acquiring the Thai Square restaurant in the town

  • The Real Greek
    News

    The Real Greek secures regional site

    2014-02-19T08:00:00Z

    Kefi Ltd, the company led by Nabil Mankarious and David Page, has secured the first site outside London for its The Real Greek brand, in Windsor

  • News

    Fledgling burger operator reveals target cities

    2014-02-19T07:48:10.677Z

    The duo behind a fast-food burger chain that’s due to launch its inaugural site in Edinburgh next week have unveiled a list of target cities and said they want to open across the country

  • News

    Burger Bear seeks funding

    2014-02-19T07:36:00Z

    Burger Bear is seeking to raise £30k through online-funding platform Kickstarter to open a permanent site in two stacked used cargo containers in Shoreditch

  • Prezzo logo
    News

    Prezzo signs exclusive ice cream deal

    2014-02-18T20:03:21.237Z

    Prezzo, the Jonathan Kaye-led group, has signed an exclusive deal with London gelateria Gelupo to serve its award-winning Italian ice cream

  • Analysis & Insight

    Social media usage on the rise

    2014-02-18T07:46:00Z

    In 2013, nearly half (48%) of restaurants said they were actively using Twitter and 73% using Facebook, 12 months later this had increased to 65% and 76% respectively, according to the Bookatable Dining Index

  • Franco Manca
    News

    Franco Manca grows pipeline

    2014-02-18T07:46:00Z

    Franco Manca has opened its seventh site and has a further three in the pipeline for openings in the capital this year

  • Nandos restaurant
    Analysis & Insight

    Food prices overtake rent and rates

    2014-02-18T07:46:00Z

    Food prices have overtaken rent and rates in the list of overheads facing UK restaurants, coming second only to staff wages, according to the Bookatable Dining Index

  • Wrapid
    News

    Wrapid targets expansion

    2014-02-18T07:46:00Z

    Wrapid, the healthy fast-food operation, hopes to open another 20 concessions this year, co-owner Stephen Minall has told M&C Report

  • Coal Grill and Bar
    News

    Coal makes North West debut

    2014-02-18T07:46:00Z

    Coal Grill & Bar, the Charterhouse Leisure-owned brand, has invested c.£1m in the opening of its first restaurant in the North West, at Cheshire Oaks

  • Churchill's
    News

    Deals 'on the table' for Churchill's overseas expansion

    2014-02-18T07:46:00Z

    Deals are “on the table” to export Churchill’s, the fish & chip brand from the UK’s largest fish & chip shop operator Fish ‘n’ Chick’n, to China, Nigeria, Russia, the Middle East and India, managing director James Lipscombe has told M&C Report

  • Five Guys Bluewater
    News

    Five Guys set for Westfield London opening

    2014-02-18T07:45:00Z

    Five Guys, the popular US burger chain, is understood to have finally secured a site at Westfield London in Shepherd’s Bush

  • News

    Japanese Michelin-starred chef plans London opening

    2014-02-18T07:45:00Z

    Mitsuhiro Araki, the Michelin-starred Japanese chef, is planning to open an eponymous restaurant in London, and is closing in on a site in Mayfair

  • News

    Mission Burrito eyes further growth

    2014-02-18T07:40:00Z

    Mission Burrito, the Mexican chain led by founders Jan and Sharon Rasmussen, is eyeing its seventh site in the South of England which it hopes to open by May

  • News

    Tony Macaroni secures Braehead site

    2014-02-18T07:38:00Z

    Tony Macaroni has secured its latest site in Scotland, in Braehead, as it looks grow from 12 to 20 sites across the country by 2015

  • News

    Hotel and pub owners eye burger restaurant chain

    2014-02-18T07:35:00Z

    A pair of Scotland-based property developers plan to launch a chain of burger restaurants

  • Searcys restaurant
    Analysis & Insight

    Fine dining isn’t dead, it’s just had a facelift

    2014-02-18T06:55:00Z

    Silence the pianos and with muffled drum, bring out the coffin, let the mourners come.’ In case you hadn’t heard, fine-dining restaurants have died. They had been on life support for a while now, apparently, but then suddenly the switch was flipped. That’s at least the story that sections of the press have been peddling in recent weeks

  • Ted Tuppen Summit
    Analysis & Insight

    A tale of three exiting CEOs

    2014-02-17T07:12:00Z

    Three tales of CEOs leaving sector companies have played out recently at Novus Leisure, The Restaurant Group and Enterprise Inns. Dominic Walsh takes a look behind the scenes of each

  • Brasserie Bar Co (Raymond Blanc and Mark Derry)
    News

    Brasserie Bar Co secures £13.5m of new funding

    2014-02-15T19:52:00Z

    Brasserie Bar Co, the owner of the Brasserie Blanc chain and White Brasserie Company, has secured £13.5m of new funding to support the expansion of the group by at least 20 new sites over the next three years