All Restaurants articles – Page 373
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News
Koh Thai Tapas to trial takeaway and bar offshoot
Koh Thai Tapas (KTT) has unveiled plans to open a smaller version of its Thai restaurant concept that combines a takeaway and a bar
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News
Cattle Grid founders to launch pub format
Shaun Gray and Steve Novak, the owners of Cattle Grid, the fast-casual steakhouse chain, are to open a new pub format in London’s Earlsfield
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NewsYO! Sushi named UK's most trusted restaurant brand
YO! Sushi came top of the list with 8.4 out of 10 in a new survey
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NewsLeon starts regional expansion drive
Leon, the healthy fast food chain led by Henry Dimbleby and John Vincent, has embarked on its expansion drive outside London, with an opening of a site at the Eurotunnel terminal in Folkestone and restated that it could grow to over 100 units across the UK
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Chimichanga grows pipeline
Prezzo, the Jonathan Kaye-led group, has lined up a further three sites for its Mexican brand, Chimichanga, as it closes in on the 40-site mark
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One in three restaurant websites are mobile-friendly
A third of restaurant websites are mobile-friendly but the sector still has more to do to reach the majority of smartphone users, according to new research
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Punto Pasta site marketed
Punto Pasta, the north Italy-based restaurant group, has placed its only UK site in London’s Gresham Street on the market
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Bianco43 secures fourth site
Bianco43, the Italian restaurant group, will open its fourth site in London next week, in Trafalgar Square
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NewsRamsden’s puts pub plan on backburner
Harry Ramsden’s, the Boparan Ventures-owned, iconic fish & chip shop chain, has put plans to launch a branded offer into the pub sector on the backburner
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NewsItsu’s Carnevale joins Five Guys
Eduardo Carnevale has left Itsu as its head of training and standards to join Five Guys, the fast-growing US burger brand
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NewsSermon: Vapiano Soho “just the start of our expansion”
Phil Sermon, managing director of Vapiano has said that the group’s upcoming £2.1m restaurant in London’s Soho, is just the start of its UK expansion plans
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PS the Pub Company to launch BBQ concept
PS the Pub Company has submitted plans to open a US-style barbecue restaurant called Blue’s Smokehouse in a currently closed pub in Bracknell
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The Chinese Buffet rollout continues
The Chinese Buffet, the Lancashire-based restaurant operator, has secured its eighth site in the North West in the Centenary Square development in Bradford
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CGR eyes two more Dirty Martinis
Company announces record trading figures for December, with like-for-likes up 7.5% across the group and 24% at Dirty Martini
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OpinionWagamama restructures property department
Wagamama, the Duke Street Capital-led group, has carried out a restructure of its property department, which has led to the departure of property director Sharon Cawthorne
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NewsBill’s strengthens property team
Bill’s Restaurants has strengthened it property team in the north, with the appointment of Tony Palmer, former head of acquisitions at Mitchells & Butlers (M&B), to oversee its expansion in the region
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NewsJamie’s Italian confirms Sweden launch
Jamie’s Italian has confirmed it will make its debut in Sweden later this year after signing a partnership deal with Scandic Hotels to expand across the Nordic region
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News
FY PBT up at The Diner operator
The Good Life Group has reported a rise in full-year pre-tax profit from £459.9k to £711.3k, and said it was actively exploring “sources of long-term finance” to accelerate its expansion plans.
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OpinionTesco set for the long stay
News earlier this month, that two M&B executives were set to join Tesco’s Family Dining vehicle led one commentator to proclaim, “oh, they are serious then!”. With underutilised and underperforming space to fill, the supermarket giant is deadly serious about becoming a significant player in the UK’s eating out sector
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News
Ed’s and Chopstix open at intu Midsummer Place
Intu has strengthened the catering offer at its Midsummer Place scheme in Milton Keynes with two new openings within the 60,000 q ft Boulevard area, Ed’s Outside and Chopstix