All Restaurants articles – Page 365
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News
Shoryu to launch Go format
Shoryu, the Hakata ramen concept owned by the Japan Centre group, will open its third site in London, named Shoryu Go, next month
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News
Operators sought for NIA extension
Restaurant and bar operators are being sought for a new extension to the National Indoor Arena (NIA) in Birmingham
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News
Rhubarb creates new restaurants role
Experienced restaurant manager Romain Pottier has joined event contract caterer and restaurant operator Rhubarb in the newly created role of director of restaurants
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News
New polenta concept could rollout
A new restaurant and take-away specialising in polenta dishes that opened in London’s Soho in December may become the first of a few
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News
Lowe returns with Lyle’s
James Lowe, one of the three chefs behind The Young Turks, has announced plans for his first sold restaurant opening this May in Shoreditch
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News
Pizza Hut UK chair joins Bloomin’ Brands board
David Fitzjohn, chairman of Pizza Hut UK, has joined the board of US casual dining operator Bloomin’ Brands, the owner of the Outback Steakhouse chain
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NewsUK lifts McDonald’s
A positive performance in the UK and France helped lift McDonalds’ comparable sales in Europe by 2% in January, the company has reported
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News
Rocket eyes expansion
Rocket, the restaurant and bar chain operated by 3Sixty Restaurants, is in negotiations on two further sites in London
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News
Viet Café to make UK debut
Viet Café, Russia’s first network of Vietnamese restaurants, is to make its debut in the UK, after securing a site in London
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Analysis & Insight
Taking Mexican street food to new heights
Wahaca co-founder Mark Selby’s entrepreneurial approach to business development is helping to grow the number of sites and expand the concept
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News
Turban Street Café eyes rollout
The owner of a new Indian street food take-away that launched in Harrow, Middlesex, on Thursday says he plans to roll out the concept this year to locations in central London
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News
Finch to launch Mayfair Bar & Grill
Entrepreneur Charles Finch is to launch a new bar & grill concept in London’s Dover Street, next month, with backing from Pembroke
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NewsGiraffe launches new “back to roots” design
Giraffe, the Tesco-owned dining chain, has launched a new “back to its roots” site design pilot at its restaurant in Richmond
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OpinionWork that experience
Consumers have become ‘value hunters’ and are increasingly willing to go extra lengths to get the best deal, making it more important than ever to build the relationship that will create brand loyalty. But with this loyalty comes further expectations
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News
Chicago Rib Shack eyes full-service debut
Chicago Rib Shack, the Rockpool Investments-backed brand, is set to open its first full-service restaurant in April, with two more to follow this year, M&C Report has learnt
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NewsSearcys 'likely to be sold in entirety'
Searcys has moved to dismiss speculation that the group is likely to be split up as part of the sales process for the upmarket restaurant, bar and catering company
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News
L’Escargot gets new owners
L’Escargot, the landmark restaurant in London’s Soho, has been acquired by a new group led by Brian Clivaz, chief executive of Langan’s Restaurant and Groupe Chez Gerard co-founder Laurence Issacson
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News
MTY targets other F&B concepts for UK
MTY Food Group, the Canadian quick service restaurant operator, has had interest from potential UK franchisees for two other F&B concepts as the company eyes expansion of its Mexican brand Mucho Burrito in Britain, M&C Report has learnt
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News
D’Acampo secures Lakeside site
My Pasta Bar, the new fast-casual Italian restaurant fronted by TV chef Gino D’Acampo, has secured its second site at the Lakeside shopping scheme in Essex
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News
Byron launches loyalty scheme
Byron, the Hutton Collins-owned burger chain, has launched a new loyalty scheme under the banner the Byron Burger Club