All Restaurants articles – Page 301
-
News
Wildwood takes Chichester Café Rouge
Wildwood has moved closer with its plans to opening in Chichester after securing planning permission to make changes to the town’s former Café Rouge site
-
NewsCAU to make Midlands debut
CAU, the casual dining sister concept to Gaucho, has secured its first site in the Midlands
-
NewsGiggling Squid plans to strengthen management team
Giggling Squid is to strengthen its management team as its gears up for further growth, with the appointment of a finance director and operations director
-
News
Natural Kitchen to open at Blackfriars and Waterloo
Natural Kitchen, the London-based deli and cafe concept is opening two sites this year as part of plans to grow its estate to up to 10 sites over the next three years M&C Report has learnt
-
News
Harris insists Racine brand will survive site closure
Henry Harris has closed his Knightsbridge restaurant Racine after 12 years but has insisted he is looking to take the brand to another site later this year.
-
News
Beach Blanket Babylon team to launch in Kensington
Bar and restaurant entrepreneur Robert Newmark is launching a grill house and cocktail bar in London’s north Kensington called West Thirty Six at the end of January
-
OpinionWhen it all comes together
Describe the UK operating sweet spot at the moment, and all-day, fast casual and healthy would undoubtedly be at the forefront. As the market narrows to focus on this segment, one concept is in the perfect position to take advantage and build on growing momentum to finally go national and even international
-
News
Corbin & King returns to profit for FY14
Corbin & King, the group behind the Wolseley and the Delaunay, has reported adjusted EBITDA up £308% for the year to 30 March 2014.
-
NewsWagamama secures new head office
Wagamama, the Duke Street Capital-backed chain, is to move to a new headquarters in London, after securing a space in Soho’s Wardour Street
-
News
Spaghetti House to close Knightsbridge site
Spaghetti House has announced that its branch at 77 Knightsbridge, London, will officially cease to trade after 46 years in business, on 29 January
-
News
Former Drake & Morgan director plans eight sites for Pedler
Former Drake & Morgan director Taskin Muzaffer’s new Peckham restaurant Pedler is the first of eight sites planned for the capital over the next five years.
-
News
Dunkin’ Donuts announces plans to open 1,400 China sites
Dunkin’ Brands Group Inc has unveiled what it calls its largest ever development agreement – with a plan to open 1,400 new Dunkin’ Donuts cafes in China over the next 20 years.
-
News
River Cottage sets out “organic” growth plans
River Cottage Canteen, the restaurant group headed up by Hugh Fearnley-Whittingstall, expects to open one or two restaurants in 2015 as it looks across the south spreading eastward from its current heartland, M&C Report has learnt
-
News
Diners to vote in Sustainable Restaurant Awards for first time
This year’s Sustainable Restaurant Awards will, for the first time, feature nominations from diners.
-
News
Berkley Street ‘London’s top restaurant location’
Berkley Street in Mayfair is becoming London’s most sought-after restaurant location, according to Collier International.
-
News
Burger Bear secures Old Street roundabout site
Burger Bear, the burger concept that began as street food stall is opening its first permanent restaurant site in Hackney in March on the Old Street roundabout, M&C Report has learnt
-
News
D&M unveils plans for second Refinery
Drake & Morgan, the Bowmark Capital-backed restaurant and bar group, is opening its eighth venue at London’s Regent’s Place this spring
-
NewsPrezzo shareholders accept TPG Capital bid
The board of Prezzo has announced shareholders have accepted TPG Capital £303.7m bid to acquire the company.
-
NewsCote eyes 15 openings
Cote is looking to open up to 15 new sites across the UK this year, which would take its estate past the 70-restaurant mark
-
News
Smoking Buns owner eyes permanent site
The team behind Smoking Buns, the London-based burger street food concept, is interested in opening a permanent site in 2015but it would not be solely a burger restaurant, M&C Report has learnt




























