All Restaurants articles – Page 300
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News
GBK trials breakfast and brunch
GBK has begun trialling a breakfast offer at its Westfield London restaurant and will offer a brunch menu when the Glasgow site opens this week
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News
Vapiano wins best concept award
Vapiano, the Italian fresh casual dining group, has won the Best Food and Beverage Retail Concept title at the 19th Mapic Awards in Cannes
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OpinionHugh in for the long haul
Hugh Osmond talks to Mark Wingett about why there is no limit to what Strada can achieve, competing brands, the consumer environment and creating a business that stands for something
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News
Hermers to launch US hotdog chain
Ignite Group chief executive Matt Hermer is joining forces with his wife Marissa to launch Top Dog, a new US hotdog concept
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News
D&D in talks to acquire Café Des Amis
D&D London, the LDC Capital-backed restaurant group, is in talks to acquire Café Des Amis, the Covent Garden-based French restaurant and bar
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Red’s urges believers to pay it forward this Christmas
Red’s True Barbecue, the fast-growing brand, is spreading festive cheer to its customers and local charities with an innovative fundraising treasure hunt.
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News
Pulia to make UK debut
Pulia, the Italian deli concept, will make its debut in the UK next February close to London’s Borough Market
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Black & Blue considers options
Black & Blue, the London-based steak restaurant chain, is believed to be again considering its options, including a sale of the business
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News
Chanticleer begins Hooters UK expansion
Chanticleer Holdings, a franchisee of international Hooters restaurants, plans to open its second site in the UK, in Newcastle
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NewsSoho House closes in on Kettner’s
Soho House, the Nick Jones-led group, is believed to have finally reached agreement to acquire Kettner’s, the iconic Soho venue, from PizzaExpress
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Anchor & Hope voted Harden’s top London food pub
The Anchor & Hope in Waterloo has been voted London’s best food pub for the tenth consecutive year.
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NewsWahaca eyes D/F Mexico expansion
Wahaca is eyeing two further openings under its eponymous brand in London and more sites for its fledgling D/F Mexico format
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Mayfair leads the way in terms of rental levels
The level of rent per sq ft for a new lease in London’s Mayfair has risen by 67% over the last five years to stand at £125
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NewsChicken concept inspired by ‘making bad foods better’
A restaurateur says he hopes his new ethical chicken concept can capitalise on the emerging craze for poultry.
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NewsRuth & Robinson fund nears capacity
The current round of fundraising by the Imbiba Partnership for new Brooklyn-inspired concept – Ruth & Robinson – is close to capacity
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News
Boom Burger to double up
Boom Burger, the Caribbean burger concept, has secured its second site in London’s Brixton
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News
ResDiary to launch in Denmark
ResDiary, the restaurant booking specialist, has agreed a deal to take the system to Denmark
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News
Les Deux Salon sold to Prescott & Conran
Antony Demetre and Will Smith are believd to have sold their Covent Garden brasserie Les Deux Salons to Prescott & Conran.
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NewsGood Egg pop-up concept opens first restaurant
The three chefs behind the The Good Egg all-day brunch pop-up concept have told M&C Report they expect to open their first permanent site in Stoke Newington in late February and want to open at least two more sites in the next five years with an ultimate target of around 10 venues.
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NewsGBK to reach 100
Gourmet Burger Kitchen (GBK), the Capricorn Ventures-backed group, has announced plans to reach 100 restaurants by 2018 including 30 new sites in the next three years