All Restaurants articles – Page 284
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News
Carluccio's has ambition to double UK estate
Carluccio’s has the potential to double its UK estate according to chief executive Simon Kossoff who will move into the role of executive chairman from February as the operational management is reinforced to reflect the changing nature and scale of the company
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News
Chapman Group sees rise in pre-tax profits
The Chapman Group, the Sussex-based pub, hotel and restaurant operator, saw pre-tax profits rise from £537,038 for the year to 31 March 2014.
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NewsWahaca signs up for Southampton
Wahaca has further strengthened its regional pipeline after securing a site in Southampton
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NewsJackson & Rye gears up for rollout
The team behind the Richard Caring-backed Jackson & Rye (J&R) is planning to open another three or four sites under the concept this year
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NewsHarry Ramden’s targets “ambitious growth”
Harry Ramsden’s has reported strong festive trading with like-for-like sales up 7.3% in the five weeks to 4 January
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News
Bidvest 3663 joins VAT Club
Leading UK foodservice provider, Bidvest 3663, has become the first major foodservice distributor to join the VAT Club Jacques Borel
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News
Porters relocates to Berkhamsted
Covent Garden’s Porters restaurant is relocating to Berkhamsted to re-open in mid-2015 in a 3,000sq ft space.
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News
Chai Wu launches in Harrods
Chai Wu, a modern Chinese restaurant, is opening on the fifth floor of luxury store Harrods’ later this month
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NewsKossoff named Carluccio's exec chairman; new CEO appointed
Carluccio’s, the all-day Italian restaurant and deli chain, has appointed Neil Wickers, previously of Gondola Group, as chief executive effective from 23 February 2015 as Simon Kossoff becomes executive chairman
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NewsCabana plans five openings in 2015
Cabana plans to open five new sites this year, after reporting a successful December trading period
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News
D&D London reports strongest festive trading to date
International restaurant group D&D London has reported its highest revenues to date for December with overall revenue up 14% on the previous year and like for like sales in the UK up 10%
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News
Wildwood takes Chichester Café Rouge
Wildwood has moved closer with its plans to opening in Chichester after securing planning permission to make changes to the town’s former Café Rouge site
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NewsCAU to make Midlands debut
CAU, the casual dining sister concept to Gaucho, has secured its first site in the Midlands
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NewsGiggling Squid plans to strengthen management team
Giggling Squid is to strengthen its management team as its gears up for further growth, with the appointment of a finance director and operations director
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News
Natural Kitchen to open at Blackfriars and Waterloo
Natural Kitchen, the London-based deli and cafe concept is opening two sites this year as part of plans to grow its estate to up to 10 sites over the next three years M&C Report has learnt
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News
Harris insists Racine brand will survive site closure
Henry Harris has closed his Knightsbridge restaurant Racine after 12 years but has insisted he is looking to take the brand to another site later this year.
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News
Beach Blanket Babylon team to launch in Kensington
Bar and restaurant entrepreneur Robert Newmark is launching a grill house and cocktail bar in London’s north Kensington called West Thirty Six at the end of January
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OpinionWhen it all comes together
Describe the UK operating sweet spot at the moment, and all-day, fast casual and healthy would undoubtedly be at the forefront. As the market narrows to focus on this segment, one concept is in the perfect position to take advantage and build on growing momentum to finally go national and even international
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News
Corbin & King returns to profit for FY14
Corbin & King, the group behind the Wolseley and the Delaunay, has reported adjusted EBITDA up £308% for the year to 30 March 2014.
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NewsWagamama secures new head office
Wagamama, the Duke Street Capital-backed chain, is to move to a new headquarters in London, after securing a space in Soho’s Wardour Street