All Restaurants articles – Page 282
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NewsAndrew Guy joins Bulldog board
Ed’s Easy Diner chief executive Andrew Guy has been appointed non-executive chairman of coaching inns operator Bulldog Hotel Group.
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Fulham Shore board agree Franco Manca deal
The board of Fulham Shore has agreed the acquisition of the Franco Manca pizza chain for c£27.5m.
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NewsPho launches new campaign to highlight freshness
Pho has launched a new campaign called Fresh As Pho to remind customers how fresh its food is
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Zdesar secures three prime London sites
Kurt Zdesar, co-founder of Ping Pong and former head of Nobu in Europe, has secured a further three London restaurant sites that will be developed as distinctly separate concepts
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NewsMarco Pierre White confirmed for Birmingham
A Marco Pierre White New York Italian has been confirmed to open in Birmingham at the Holiday Inn at Birmingham Airport
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KFC commits to deforestation-free palm oil
KFC has adopted a deforestation-free palm oil commitment following an online petition that targeted the fast-food giant among other retailers and restauranteurs
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Mint Group launches Latin-Japanese fusion restuarant
Mint Group, the London-based bar operator, is launching a Japanese-Latin fusion restaurant called Mommi in Clapham in June bringing its estate to six, M&C Report understands
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McDonald launches seaside Selfridges pop up
Restaurateur Des McDonald is launching his third pop up at Selfridges called On the Roof with Vintage Salt, which will open in May for the following five months
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Casa Brasil secures third site
Casa Brasil, the all-you-can-eat Brazilian Rodizio concept, is opening its third restaurant after securing a site in Portsmouth.
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Bird begins rollout
Bird has secured its second site in London, as it aspires to “do for fried chicken what Byron did for burgers”
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Smashburger sets out UK plans
Smashburger hopes to have its first UK site open by the end of this year, as it announced that Tim Lowther would be its UK managing director
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OpinionFuture's Breit for TRG chief
When Danny Breithaupt was appointed chief executive of The Restaurant Group last year, he set out his vision to double the size of the company and find the right strategy for each of the company’s brands. Dominic Walsh talks to him about the potential to roll out new concepts, the public perception of TRG and how he handles competition from young upstarts such as Five Guys.
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Yo! Sushi launches new menu
Yo! Sushi, the Vanessa Hall-led brand, has unveiled its Spring menu.
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NewsFive Guys confirmed for MK
Five Guys has confirmed it will open in Milton Keynes this summer, after securing a site at the Xscape scheme
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NewsAubaine secures Hyde Park Hilton site
Aubaine is set to become the next operator to link up with Hilton Hotels to open a restaurant in one of its London sites
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NewsRiver Cottage & Chilango serve up interest payments
The first interest payments have been served up to investors who bought one of the world’s first crowdfunded mini bonds last year
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NewsPizzaExpress secures Kensington site
PizzaExpress has further strengthened its central London estate after securing a site near Gloucester Road Tube Station, Kensington
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NewsLa Tasca raises £1,000 for Team Margot Charity
A fundraising event for the Team Margot charity held earlier this week to celebrate the launch of the new La Tasca restaurant in the Barclaycard Arena in Birmingham, raised £1,000
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Maki makes European debut in Soho
Japanese fusion restaurant Maki is making its European debut later this year on Dean Street in London’s Soho
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Hallsworth leaves Ramusake
Former Nobu head chef Scott Hallsworth who currently operates Kurobuta and the newly established Joe’s Oriental Diner in Chelsea, has left private members club Ramusake with immediate effect