All Restaurants articles – Page 357

  • News

    Estiatorio Milos set for Regent Street

    2014-03-27T07:54:00Z

    Estiatorio Milos, the Greek restaurant group led by Costas Spiliadis, is set to make its UK debut after securing a site at 1-3 Regent Street in London

  • Marstons Pitcher and Piano Ladies food and wine
    News

    Capital should be flowing into food-led pubs

    2014-03-27T07:54:00Z

    Capital should be flowing into food-led pubs and the segment should be expanding more rapidly than restaurants, reflecting overwhelming trends in consumer demand, according to a leading analyst

  • News

    Allsop raises c£78m from commercial auction

    2014-03-27T07:46:00Z

    Allsop raised £77.9m at its second commercial auction of the year this week, which included a number of pub and freehold restaurant investments, with an average success rate of 82%

  • Wagamama hammersmith
    News

    Wagamama appoints JLL to aid expansion plans

    2014-03-27T07:36:00Z

    Wagamama, the Duke Street Capital-led group, has appointed Jones Lang LaSalle (JLL) to advise it on its restaurant acquisition strategy.

  • La Tasca
    News

    La Tasca to launch standalone bars

    2014-03-26T08:00:00Z

    La Tasca is to ramp up the launch a number of unbranded, standalone bars across its estate to broaden its offer as its looks to grow further market share

  • Wagamama restaurant
    Analysis & Insight

    PE-backed management deals

    2014-03-26T07:59:00Z

    Following the early success of concepts such as PizzaExpress, Wagamama and Café Rouge, private equity is becoming increasingly involved in the world of restaurant operators. David Roberts, the head of the leisure team at leading law firm Olswang LLP, looks at the types of incentivised deal being offered to management teams to push concepts forward

  • News

    Emmerson takes non-exec role at Hotcha

    2014-03-26T07:58:00Z

    Andrew Emmerson, former business development director at Domino’s Pizza UK & Ireland, has taken a non-executive director role at Hotcha

  • Bill's
    News

    Bill’s secures Nottingham site

    2014-03-26T07:27:00Z

    Bill’s Restaurants, the Richard Caring-backed chain, has secured a site in Nottingham for an opening this summer

  • News

    Grillstock begins rollout

    2014-03-26T07:26:00Z

    Grillstock, the fledgling barbecue concept, has secured its second site in the South West, in Bath

  • Wahaca
    News

    Wahaca closes in on Cardiff site

    2014-03-25T07:53:00Z

    Wahaca has moved closer to making its regional debut, after applying for a licence to open a site in Cardiff

  • News

    Soho House gearing up for Chicken Shop rollout

    2014-03-25T07:52:00Z

    Soho House is gearing up to launch multiple sites under its Chicken Shop and Dirty Burger brands and is starting to look at possible opportunities for both concepts outside London

  • News

    Busaba Eathai seeks new MD

    2014-03-25T07:51:00Z

    Alan Yau’s casual-dining Thai chain Busaba Eathai is seeking a new managing director, after Jale Erentok stepped down from the role she has held for the last two years

  • News

    Carmichael named Springboard’s FutureChef winner

    2014-03-25T07:43:00Z

    Anna Carmichael, a 15-year-old from Bellerive FCJ Catholic College, Liverpool, yesterday held off the challenge of 11 other budding chefs to be named FutureChef 2014

  • News

    Brooke to open third Red Dog site

    2014-03-25T07:38:00Z

    Tom Berk, who previously worked as a restaurant and events manager at companies, including Conran Restaurants and Carluccio’s, is to open a third site in London under his Red Dog brand

  • Comptoir Libanais
    News

    Bank funding underpins Comptoir expansion

    2014-03-25T07:37:00Z

    Levant Restaurants Group has expanded into Kent and Surrey with Comptoir Libanais, its Lebanese fast-casual concept, thanks to a £1.6m loan from NatWest

  • Analysis & Insight

    Sales slow for US restaurants

    2014-03-25T07:17:28.653Z

    The 500 largest US restaurant chains registered a 3.5% annual sales increase in 2013, a significant decline from 4.9% the prior year, according to data released by Technomic

  • News

    ASK Italian launches menu with #RespectThePasta message

    2014-03-25T07:16:00Z

    ASK Italian, the Gondola-owned chain, has launched a new marketing campaign, under the banner of #RespectThePasta, to support the introduction of the group’s Spring menu

  • Domino Pizza From oven
    News

    Domino's Poland grows FY lfls

    2014-03-24T07:29:00Z

    Domino’s Pizza Poland has reported a 43% rise in like-for-like sales at its first 13 sites in the country in 2013, which the company described as a period of “substantial progress” for the group

  • Andrew Guy Eds Easy Diner
    News

    Ed’s eyes 100 sites, as FY lfls grow 2.5%

    2014-03-24T06:09:00Z

    Ed’s Easy Diner has announced ambitions to grow its estate to over 100 sites by September 2018, as it reported an 87% increase in sales to £17.6m for the year to 30 September 2013

  • Yo! Sushi dish
    News

    YO! considers its options

    2014-03-23T10:21:00Z

    YO! Sushi, the Robin Rowland-led, Quilvest-backed group, has reportedly appointed advisers to explore its options, including a possible sale