All Subway articles
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NewsSubway comes for McDonald’s in latest marketing push
As McDonald’s expands further into fried chicken, Subway is handing out free salads and wraps outside a McDonald’s store in Reading, positioning itself as a healthier lunch option
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NewsMays Elansari joins Wasabi as marketing director
Elansari, who joins the sushi and bento brand following a stint at Stonegate, will be working alongside recently appointed commercial MD Tony Barr to support the group as it scales
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Analysis & InsightSubway ‘struggling to define itself’ in competitive QSR sector
Following the brand’s $9.6bn acquisition by Roark Capital, the sandwich chain has failed to capitalise on the momentum in the wider quick service sector. Simon Brooke examines where the UK & Ireland business has lost ground to its rivals
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NewsJersey Mike’s Subs signs franchise agreement to expand into UK and Ireland
The US brand is looking to become a major player in the QSR sandwich market with ambitions to open 400 locations across the two countries
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NewsSubway expands vegan range
The Smashed Falafel Sub will be trialled in 300 UK stores from today (7 January) until 24 March, which will be rolled out alongside a six-piece side portion of falafel bites
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NewsChristmas classics return to food to go
From Subway’s Ultimate Festive Sub to Costa’s Dubai-style pistachio tiffin, food to go chains are rolling out Christmas menus packed with festive flavours and trendier twists
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NewsSubway: ‘Even big brands like us have to pivot’
The sandwich giant has noticed the market becoming more saturated, and is seeking to respond to trends and become a challenger brand
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NewsSubway rolls out ‘Spudway’ jacket potato range
As of this week, jacket potatoes will now permanently be on the menu in all of Subway’s UK restaurants, with toppings including cheese & beans, tuna mayo, meatball marinara and chicken tikka
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NewsSubway appoints new CEO
Jonathan Fitzpatrick, previously of Burger King and Driven Brands, joins the sandwich giant with more than two decades of franchising and QSR experience
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Analysis & InsightRecession indicator? How the humble spud made its way to the high street
As KFC launches a limited edition jacket potato this week, and Subway reports “exceptional” demand for its new ‘Spudway’ range, MCA explores this new intersection where comfort food meets customisation
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NewsSubway extends jacket potato trial amid ‘exceptional’ demand
The ‘Spudway’ range comes in response to a renaissance of the humble jacket potato, with TikTok creator Spudman building a following of over 4 million
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NewsSubway launches new ‘spudway’ range
The sandwich giant is trialling a new range of jacket potatoes, freshly made in-store daily, with toppings including cheese, beans, bacon, tuna, and chicken tikka
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NewsSubway celebrates 60th birthday with specials and promos
The sandwich chain is launching a Mexican-themed range in partnership with Doritos, and a 30% discount for Subway Rewards app members
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NewsSubway rolls out new design
Fresh Forward 2.0 includes self-serve kiosks, vibrant decor, more lighting and warmer tones, with the UK one of several markets to trial the new look
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NewsSubway convenes ‘emergency’ meeting with franchisees
Subway reportedly called a virtual conference with its North American franchisees last week amid concerns over declining sales and profitability
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NewsNigel Doughty leaves Subway
The former UK & Ireland managing director has left the sandwich chain after leading the region’s 2,500 restaurants for more than three years
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NewsSubway introduces foot-long sides alongside sandwich offer
Customers will be able to order foot-long cookies, churros, and dippers, measuring 12 inches, or 30 centimetres
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NewsSubway borrows $3.35bn in record securitization
The asset-backed bonds will help fund the sandwich chain’s buyout by Roark Capital, with demand from investors vastly outstripping supply
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NewsSubway rolls out digital advancements across UK estate
The rollout follows a pilot in which restaurants saw an increase in sales, with an integrated digital experience including kiosks, digital menu boards, a new app and relaunched loyalty programme
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NewsNPD taps into global flavour trends
A flurry of seasonal menu refreshes see Subway lean on a growing trend for smokehouse concepts, Loungers inspired by Brixton’s finest Caribbean restaurants, while Pret introduces Thai-style salads and wraps




























