All Restaurants articles – Page 374
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NewsComptoir Libanais lines up Kingston opening
Comptoir Libanais, the London-based Lebanese fast-casual concept, will open its ninth site this April after completing a deal to open a unit at the Kingston Riverside scheme
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Analysis & InsightIntellectual property
As competition for good space intensifies, restaurateurs are having to become increasingly bricks and mortar-savvy. Have you got what it takes to bag that successful site asks Joe Lutrario, who talks to a number of leading property experts and operators – Scott Collins and Yianni Papoutsis of MeatLiquor, Alex Reilley of Loungers and Brandon Stephens of Tortilla
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Fast-casual continues to drive US performance
For the fifth consecutive year traffic growth across the US restaurant sector has been driven by the fast-casual segment, according to research firm NPD Group
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Artisan Burger Co makes more equity available
Artisan Burger Company, the fledgling gourmet burger operator, has increased the equity stake that it’s selling to investors under its fundraising bid via the crowdfunding website Crowdcube
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Vermilion founder to launch casual dining concept
Entrepreneur Iqbal Ahmed is to launch a new casual dining concept, which currently has the working title of Flying Unicorn.
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NewsCabana plans to double this year
Cabana plans to open double in size this year and will look to open its first site outside of the capital, after experiencing a strong start to the year.
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NewsMYO eyes UK expansion
Make Your Own (MYO), the Australian sandwich and pizza chain, is preparing to expand its presence in the UK, chief executive Greg Young has told M&C Report
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Analysis & InsightUnion Jacks lowers flag
Jamie Oliver has brought an abrupt end to his Union Jacks brand just three years after it was launched, prompting debate over the reasons behind the first misstep by the high-profile chef and his team
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Barber eyes Hush expansion
Jamie Barber, the restaurateur behind the Cabana chain, plans to add two further sites under his Hush restaurant concept this year in London
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Darwin & Wallace secures Clapham pub
Imbiba Partnership, the investment vehicle led by John Connell, has secured second site for its fledgling Darwin & Wallace (D&W) format in Clapham
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Bodega Negra makes US debut
Bodega Negra, an offshoot of the London-based Mexican restaurant, has made its US debut in New York’s Dream Downtown site
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Campbell joins Breakfast Club board
Paul Campbell, formerly chief executive of the Clapham House Group, has joined the board of Breakfast Club, the London-based licensed all-day café chain, as a non-executive director
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Adobo eyes further expansion
Mexican concept Adobo, led by Mark Walker and Craig Fraser, has opened its third London site last week in Crown Passage in St James’s
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Sushi Tei eyes UK launch
Sushi Tei, the Singapore-based restaurant operator, is looking for partners and investors to help the Japanese restaurant brand launch into the UK
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NewsYum! UK system sales growth accelerates
Yum! Brands, the owner of the KFC, Pizza Hut and Taco Bell fast-food chains, saw system sales growth in the UK accelerate to 3% in Q4 2013, leaving growth of 1% in the year to 28 December
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NewsChipotle plans steady UK growth
Chipotle Mexican Grill, the Mexican restaurant chain, is looking to open at least two new sites in London by the end of the year
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Mezze closes in on funding deal
West Country restaurant chain Mezze is closing in on a fundraising deal that will allow it to grow from six to up to 16 units over the next three years, with a projected turnover of more than £13m
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NewsFive Guys secures Bluewater site
Five Guys, the popular US burger chain, has secured a site in Bluewater for an opening in early spring as it moves towards its target of having 30 sites in the UK by the end of the year
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Tapas Revolution eyes three more for 2014
Tapas Revolution, the tapas concept from Spanish chef Omar Allibhoy, is looking to acquire another three sites this year after securing an outlet at the Avant Garde development in London’s Shoreditch, M&C Report has learnt
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Ponti's: Italian Kitchen to lead growth
Ponti’s Group will enter a period of consolidation during 2014 before looking to expand its Ponti’s Italian Kitchen brand while letting the Caffé Italia arm of the business take a backseat