All Restaurants articles – Page 323
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Analysis & Insight
Mobile payment could boost restaurant revenues
The restaurant industry could boost revenues by £5.6bn by adopting mobile payment, according to a new study
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NewsFat Bull restaurateur opens second site
A north-west restaurateur has opened a second restaurant under his Fat Bull brand as part of plans to grow the group and roll-out more restaurants across the north west, M&C Report has learnt
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News
Homeslice eyes expansion
Homeslice Pizza, the restaurant that begun as a street food concept, is looking for a second site in London following the success of its first permanent restaurant, M&C Report has learnt
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News
BRGR.Co finally sets Chelsea opening date
BRGR Co will finally open its second site in the UK this December in London’s Chelsea, 18 months after originally securing the unit
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NewsEd's debuts BBQ & Grill format at Scottish Diner sites
Ed’s Easy Diner, the Andrew Guy-led diner group, is introducing a BBQ & Grill format to its two Scottish sites due to open this autumn marking the group’s debut north of the border
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NewsPizzaExpress launches new menu
PizzaExpress, the Hony Capital-backed group, is launching a new menu with three new pizzas, low-calorie desserts and a Carbonara pizza
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Analysis & Insight18-24 year olds swapping vouchers for loyalty cards
A new survey suggests that 18-24 year olds are swapping using vouchers and coupons when eating out to reaping the rewards from loyalty cards instead
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NewsEd’s ups estate target
Ed’s Easy Diner, the Andrew Guy-led chain, believes there is potential to operate up to 150 sites in the UK
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NewsYO! and Marston’s pick up employer awards
YO! Sushi and Marston’s won the ‘Best Large Restaurant Group’ and ‘Best Large Group / Pubs & Bars Employer’ awards respectively at the Best Employers in Hospitality Awards 2014 last week
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News
Pubs and restaurants vying with hotels as places to stay
Pubs and restaurants with rooms are now vying with full-scale hotels as the best places to stay, according to the 2015 Good Hotel Guide
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NewsBocconcino to finally open next month
Bocconcino Pizzeria, the high-end pizzeria concept led by Moscow restaurateur Mikhail Gokhner, will finally make its debut in the UK in early November
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OpinionBodean’s breaks out
After a five-year hiatus and a shrinking estate, barbecue brand Bodean’s is back on the expansion trail. Founder Andre Blais discusses why he won’t be getting his fingers burnt this time round. Stefan Chomka reports
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NewsHarry Ramsden’s to open 140 sites over 10 years
Harry Ramsden’s, the iconic fish & chip shop chain, says it has agreements in place to open 140 sites over the next 10 years
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NewsEd’s increases banking facility
Ed’s Easy Diner, the Andrew Guy-led chain, has secured a £9.5m increase to its existing bank facilities, which it said puts in place the funding to take the brand up to 50 sites by the end of 2015.
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NewsHache reveals UK and overseas expansion aims
Hache Burger, the family-run gourmet burger concept, is targeting up to five openings per year and possibly a launch in France or even the US, co-founder Berry Casey has told M&C Report
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NewsVapiano closes in on new sites
Vapiano, the Italian fresh casual dining group, is closing in on more UK acquisitions, M&C Report has learnt
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NewsFive Guys completes Soho flagship deal
Five Guys, the popular US burger chain, is to open a further flagship site in London, after completing the acquisition of a site just off Oxford Street.
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NewsRed’s to launch new express lunch menu
Red’s True Barbecue is launching a new express menu to capitalise on consumers looking for a smaller, quick eat at lunchtime.
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NewsTragus loses Poulet Rouge copyright challenge
Tragus has lost its challenge to stop restaurateur Steven Novak using the name Poulet Rouge on the grounds that it’s too similar to its Cafe Rouge brand
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News
Chozen continues motorway roll-out
Chozen Noodles, the franchised noodle bar, is opening four new sites including three at motorway service stations, M&C Report understands