All Restaurants articles – Page 312
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NewsBella and McDonald’s among family friendliest
Bella Italia and McDonald’s are among the UK’s most family friendly brands, according to the popular Mumsnet website
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Rowe joins The Koh Group board
Simon Rowe, currently interim finance director at Gordon Ramsay Group, has joined the board of The Koh Group
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Kerb to launch The Clubhouse venue
London street food organisation Kerb is launching a new covered food market, bar and live music venue in Hackney Wick
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Meejana secures London debut site
Meejana, the Lebanese concept led by Edward Terry, has secured its first site in London, in South Kensington
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Northerners spend 10% less on a night out
Northerners can expect to pay around 10% less on a night out with friends than southerners, according to new research
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Aldi tours UK with pop-up restaurants
Value supermarket chain Aldi is opening a series of pop-up restaurants in the run up to Christmas with high-profile chef Jean-Christophe Novelli
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OpinionAt your convenience
The UK’s eating out market is in a state of flux. Everybody wants to be part of it, most want to be fast casual. Every piece of research tells us that consumers increasingly want speed of transaction and instant gratification. Who better to meet that need than your new rival, the local convenience store or should that be c-restaurant?
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NewsThe Clink launches catering arm
The Clink Charity, the prisoner training initiative offering prisoners hospitality training, work experience and mentoring, has launched a new catering arm - Clink Events
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Chop Bloc eyes expansion
Chop Bloc, the US-style steak restaurant and cocktail bar concept, plans to roll out to up to five sites in the next five years
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SRA and Bookatable launch new campaign
Bookatable has partnered with the Sustainable Restaurant Association (SRA) to launch its Leaders in Restaurant Sustainability campaign
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NewsTGI’s opens “greenest” site
TGI Friday’s, the Karen Forrester-led group, has opened what it describes as its most environmentally friendly site in Milton Keynes
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Jimmy Spices entered administration with debts of c£5m
Jimmy Spices, the buffet restaurant operator, was placed into administration earlier this year with debts totalling c£5m
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NewsOsmond: No limit to what we can achieve with Strada
Hugh Osmond, the executive chairman and new owner of Strada, has told M&C Report that there is no limit to what the brand can achieve
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NewsYO! latest to sign up to Buchanan Galleries
YO! Sushi, the Vanessa Hall-led brand, has become the latest operator to sign up for the Buchanan Galleries development in Glasgow
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English to oversee Cinnamon Kitchen growth
Tina English has been appointed commercial director of Indian Restaurants Ltd, the company behind The Cinnamon Club and Cinnamon Kitchen
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Opinion
Serving small and thinking big
Having proved itself as the new kid on the recession block, the Koh Group and its Thai tapas concept is ready to come of age. Andy Lennox talks to Ruth Williams
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Flat Three set for Holland Park
Flat Three is a new restaurant opening on London’s Holland Park Avenue as a joint venture between Juliana Kim Moustakas and head chef Pavel Kanja
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Herman ze German opens Fitzrovia bar
Herman ze German, the German wurst sausage concept, has opened a bier bar called Ze Basement Bar at its newest London site in Fitzrovia
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NewsBenito’s Hat launches morning pop-up
Benito’s Hat is to help Londoners survive the party season, with the introduction of “#RescueUrResaca” - a special morning after pop-up.
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Opinion
Food success the Malaysian way
Anne Chow’s husband William missed Malaysian food so much when he moved to England that he taught himself to cook his native dishes – a skill that proved more than useful when the pair set up the successful chain of Banana Tree restaurants. Mel Flaherty reports