All Jamie Oliver Restaurants articles – Page 21
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Opinion
Big country, small details
Mark Wingett, editor of M&C Report spends three days in Chicago and finds the service standards gap between the US and UK is closing, a greater use of technology, the growing role of craft beer, admiration for the UK’s pan-Asian operators and a number of sector leading concepts.
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News
Jamie’s Italian hires first ad agency
Jamie’s Italian has hired Karmarama as its first advertising agency.
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News
Jamie’s included in fast-growth list
Jamie’s Italian has become the first business from the eating and drinking-out sector to become a member of ACCELERATE 250.
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Opinion
TGI turnaround continues
Inside Track by John HarringtonKaren Forrester has a novel way of letting staff know that a poor attitude would not be accepted at TGI Friday’s UK. “I was in San Francisco a few months ago and I took a photo of Alcatraz. I sent it out to our business and ...