All MCA Insight articles in April 2015 – Page 8
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NewsM&B to launch new concept
M&B is to launch a new concept which will be a combined and evolved version of its Crown Carveries and Sizzling Pub formats called Sizzling Pizza, Pubs & Carvery
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NewsPho launches new campaign to highlight freshness
Pho has launched a new campaign called Fresh As Pho to remind customers how fresh its food is
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Zdesar secures three prime London sites
Kurt Zdesar, co-founder of Ping Pong and former head of Nobu in Europe, has secured a further three London restaurant sites that will be developed as distinctly separate concepts
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Revolution Bars launches new menu
Revolution Bars Group has announced the launch of a new menu at Revolution sites across the country.
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JDW wins appeal over Newcastle levy hours
JD Wetherspoon has won an appeal against Newcastle City Council’s refusal to allow the company to vary three of its pubs’ hours to avoid paying a late-night levy.
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NewsMarco Pierre White confirmed for Birmingham
A Marco Pierre White New York Italian has been confirmed to open in Birmingham at the Holiday Inn at Birmingham Airport
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Mews strengthens management team
Mews of Mayfair, the collection of restaurants run by James Robson, has made four senior appointments to its Lancashire Court ahead of expanding the Mews brand
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KFC commits to deforestation-free palm oil
KFC has adopted a deforestation-free palm oil commitment following an online petition that targeted the fast-food giant among other retailers and restauranteurs
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McDonald launches seaside Selfridges pop up
Restaurateur Des McDonald is launching his third pop up at Selfridges called On the Roof with Vintage Salt, which will open in May for the following five months
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Mint Group launches Latin-Japanese fusion restuarant
Mint Group, the London-based bar operator, is launching a Japanese-Latin fusion restaurant called Mommi in Clapham in June bringing its estate to six, M&C Report understands
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ULG to launch 70s bar
London based bar and restaurant operator Urban Leisure Group will open a 1970s inspired bar and restaurant in Exmouth Market in July called Coin Laundry as the first of two new site acquisitions
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TOBC lfls up 6%, new concept finalised
The Original Bowling Company, the Electra Partners backed firm, is to open the first new site featuring its full revised format, chief executive Steve Burns has told M&C Report.
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Casa Brasil secures third site
Casa Brasil, the all-you-can-eat Brazilian Rodizio concept, is opening its third restaurant after securing a site in Portsmouth.
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NewsKetel One Vodka on-trade campaign launched
Diageo is launching an on-trade campaign for its Ketel One Vodka brand this month.
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NewsPret lfls up 9.7% for FY14
Pret A Manger has reported a 9.7% rise in like-for-like sales in the 52 weeks to 1 January.
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Bird begins rollout
Bird has secured its second site in London, as it aspires to “do for fried chicken what Byron did for burgers”
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Smashburger sets out UK plans
Smashburger hopes to have its first UK site open by the end of this year, as it announced that Tim Lowther would be its UK managing director
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OpinionFuture's Breit for TRG chief
When Danny Breithaupt was appointed chief executive of The Restaurant Group last year, he set out his vision to double the size of the company and find the right strategy for each of the company’s brands. Dominic Walsh talks to him about the potential to roll out new concepts, the public perception of TRG and how he handles competition from young upstarts such as Five Guys.
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Yo! Sushi launches new menu
Yo! Sushi, the Vanessa Hall-led brand, has unveiled its Spring menu.