All Restaurants articles – Page 82
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News
Pi Woodfired secures London debut site
Fledgling pizza concept Pi Woodfired has secured its first London location
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Page advising Made of Dough
David Page, the chairman of Fulham Shore, the owner of the Franco Manca and The Real Greek brands, is advising Made of Dough on its expansion strategy,
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Todd joins K10 as ops director
Reuben Todd has left Patisserie Valerie after less than a year to join K10, the London-based sushi concept, as its new operations director
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Gordon steps down from Bill’s
Jamie Gordon has stepped down as new formats director at Bill’s Restaurants, after a year with the company
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The Ivy Collection builds 2018 pipeline
The Ivy Collection has further strengthened its pipeline of openings for 2018, with the confirmation it will open in Cambridge and Glasgow next spring
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NewsWahaca Shoreditch to include a test kitchen
The new Wahaca, which will open in Shoreditch later this month, will not only include a new look for the 10-year-old brand but also include a Test Kitchen
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NewsChopstix acquires Yangtze chain
Chopstix Group, the fast-growing noodle bar chain, is primed for more group deals, following the acquisition of the nine-strong Yangtze chain for an undisclosed sum.
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Zizzi, Wagamama, Byron set for Plymouth
Zizzi, Wagamama, Byron and Five Guys are set for a £53m British Land leisure scheme in Plymouth.
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JRC Global Buffet lines up three mores sites
JRC Global Buffet has three new sites lined up, in Birmingham, Cardiff and Wembley.
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The Last Crumb to replace Foxlow in Stoke Newington
The Last Crumb, a new neighbourhood cafe, is to open on the former Foxlow site in Stoke Newington
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NewsBakkavor u-turns on IPO
Bakkavor, the food service company and owner of PizzaStorm, has announced the successful pricing of its IPO – exactly a week after declaring it dropped its plans to float.
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Dunstone associates join CHIK’N board
Sir Charles Dunstone’s business partner and chief financial officer of his investment vehicle have both joined the board of CHIK’N
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The Ivy Collection confirmed for Leeds and Dublin
Hammerson has confirmed that the Ivy Collection will open a site at its Victoria Leeds scheme next year
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Younger generation keep openings buoyant
A younger generation of entrepreneurial operators inspired by street food have helped keep new openings in London buoyant during uncertain times, Peter Harden has told MCA.
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Analysis & InsightWhat now for Busaba?
In 2008, Phoenix Equity Partners signed a deal to back restaurant entrepreneur Alan Yau, investing £21.5m in the rollout of the then three-strong Busaba Eathai casual dining chain. Next June will mark the 10th anniversary of that deal and if the company hopes to finally exit the now 15-strong group by then you wonder if it will get anywhere near recouping that initial investment.
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NewsFive Guys sets out European expansion plans
Five Guys plans to open up to 30 new sites across Continental Europe next year, whilst also looking to add 15 to 20 sites in the UK
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OpinionSteering in a new direction
The shock exit of Gaucho Group’s long-serving CEO Zeev Godik yesterday, hot on the heels of a change of chairman, has left a number of questions unanswered. Dominic Walsh looks back at Godik’s long tenure and asks what the news means for the sector.
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NewsGodik steps down as Gaucho CEO
Gaucho Group founder Zeev Godik is to step down from his role chief executive after 41 years at the helm of the business.
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NewsLondon restaurant prices up 3.6% year-on-year
The price of dinner-for-one at London restaurants increased 3.6% in the year to August, compared to inflation of 2.9%.
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NewsMurdoch to step down as GBK CEO
Alasdair Murdoch is to step down as the chief executive of Gourmet Burger Kitchen (GBK) at the end of this year