All Restaurants articles – Page 433
-
NewsLeon to ramp up expansion plans
Leon, the healthy fast food chain, plans to open a further four sites by the end of the year, and up to a further eight in 2014, including more in transport hubs
-
NewsTesco begins Decks rollout
Tesco is to begin the rollout of its new casual dining format, Decks, with the opening of a second site at its Extra store in Broadstairs, Kent
-
News
Steakout eyes franchise expansion
Steakout, the three-strong London-based halal steak chain, has announced plans to expand across the UK under franchise
-
NewsWagamama gets green light for Chichester
Wagamama, the Duke Street-backed chain, has finally received planning permission to open a unit in Chichester
-
Interviews
Friday five-minute interview
M&C Report talks to Andrew Lennox, managing director of the Koh Group, operator of the Koh Thai Tapas (KTT) restaurant chain, about his best investment, his best business decision and the best piece of advice he’s ever received
-
NewsRusso's eyes UK launch
Russo’s New York Pizzeria, the c30-strong American restaurant chain, is looking to enter the UK under franchise and hopes to open up to 15 sites here, M&C Report has learnt
-
NewsYO! to open at Heathrow T2
YO! Sushi is to open a new restaurant at Heathrow T2 with an ordering service where passengers will be able to pre-order their food online before they arrive so order will be ready for takeaway when they come through security
-
News
Bamboo Basket plans expansion
Bamboo Basket, the Japanese concept led by Dominic Tsang, is planning to ramp up its presence in London, M&C Report understands
-
NewsLas Iguanas secures Exeter Pitcher & Piano
Las Iguanas, the Bowmark Capital-backed chain, is to open a further site in the South West, after securing the Pitcher & Piano in Exeter
-
News
Coal confirmed for Swindon
Coal Grill & Bar, the Charterhouse Leisure-owned brand, has confirmed that it has secured its third site this year, in Swindon
-
News
Rocket founder to launch new restaurant & bar concept
The Curious Group, the restaurant advisory group and operator led by former Rocket Restaurants founder and managing director Duncan Watts, is to launch a new restaurant and bar venture in London’s Shoreditch, called the Jones Family Project
-
NewsWagamama confirmed for York
Wagamama, the Duke Street-backed chain, is to open a site at McArthurGlen Designer Outlet at York next week
-
News
New concept secures Leeds Livebait site
Shears Yard, a new kitchen and bar concept, has acquired the former Livebait site in Leeds out of administration
-
News
Grillstock eyes Bath site
Grillstock, the fledgling barbecue concept, is close to securing its second site in Bath, M&C Report understands
-
News
River Cottage eyes further roll out
River Cottage Canteen, the restaurant and deli concept led by high profile chef Hugh Fearnley-Whittingstall, is eyeing a further roll out of the brand over the next few years
-
News
Ed’s confirmed for Norwich and MK
Ed’s Easy Diner has confirmed it is set to open a new 3,000sq ft restaurant at intu Chapelfield, Norwich, later this month, as well as an Ed’s Outside unit at intu Midsummer Place in Milton Keynes
-
News
Nanban switches attention to Hackney
Tim Anderson, who won TV’s MasterChef programme in 2011, has switched his attention to a site in Hackney for his new southern Japanese food concept called Nanban, M&C Report understands
-
News
La Tasca menu gains Coeliac accreditation
La Tasca has announced that it is the latest organisation in the UK to join an elite group of 11 operators to gain full gluten-free (GF) accreditation from Coeliac UK
-
News
ASK Italian launches fundraising tour
ASK Italian has launched a nationwide fundraising initiative aimed at raising £250,000 for Great Ormond Street Hospital Children’s Charity
-
News
Red’s eyes second site
Red’s True BBQ, the fledgling Leeds-based operator, is in talks to secure its second site, the former Livebait unit in Manchester