Salotto & Roda, a new fashion concept, which mixes a restaurant space with an Italian clothes boutique, is to open in the City at the end of this month.
The concept, which is overseen by Giancarlo Macioce, will see Paolo Parlanti, formerly chef at Franco’s, headed up the groud floor restaurant called Salotto.
On the first floor, Roda will allow consumers to experience the “traditional quality of Italian made to measure” fashion.
