All Restaurants articles – Page 161
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News
D&D London to spend £2m on Bluebird
D&D London is to spend £2m refurbishing its Bluebird site in Chelsea.
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NewsFive Guys launches in continental Europe
Five Guys, the fast-growing burger concept backed by Sir Charles Dunstone, has opened its first site in continental Europe
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NewsCote in Deliveroo link up
Cote has linked up with Deliveroo to trial a delivery options in selected sites across its eponymous 80-strong brand
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New SRA CEO unveils vision for ‘bold’ action
The new chief executive of the Sustainable Restaurant Association (SRA) has set out his vision and challenged the group’s members to be bolder.
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Loungers in post-Brexit “soul-searching” over pipeline
Loungers co-founder and Cosy Club managing director Jake Bishop has told MCA landlords are already taking a more pro-active approach to investing in new launches as a result of Brexit.
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The Bowler comes to the market
The Bowler, the gourmet meatball concept, has placed its first standalone site in London’s Covent Garden on the market
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Des McDonald eyes kebab concept
Restaurateur Des McDonald is in talks to open a kebab concept in the Middle East, MCA has learnt.
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Burgerim eyes UK launch
Burgerim, the Israel-based mini-burger concept, is eyeing a launch in the UK
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Tapasya founder eyes growth
The founder of the Tapasya Indian restaurant and bar concept has told MCA he is restructuring the company to support expansion.
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The Real China launches new pan-Asian concept
The Real China, the Chinese buffet chain, has launched a new pan-Asian concept called Kungfu
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Rival buffet operators circle RHWB sites
Rival buffet concept operators are believed to be circling the remaining restaurants left in the Red Hot World Buffet business
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FoodWerk plans UK launch
FoodWerk, the Dubai-based hospitality group, is eyeing up a UK launch for its new Thai concept Yum Sa
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Cosy Club scope “limitless”
Jake Bishop, managing director of Cosy Club, has told MCA the ultimate scope for the brand is “limitless” and said his goal is to follow in the footsteps of the currently 70-strong Lounge sister brand but with a clearly defined separate identity.
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Carpenter swaps Zizzi for Wagamama
Fran Carpenter has stepped down as head of HR at Zizzi, the Azzurri Group-owned chain, to join Wagamama
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Rowe appointed Park Chinois CEO
Simon Rowe, the former finance director of Be At One and Paramount Restaurants, has been appointed as chief executive of Park Chinois
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Chipotle confirms burger brand launch
Chipotle has confirmed the launch of its new burger concept – Tasty Made – which will debut in Lancaster, Ohio in the autumn.
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Murray grows Bar Sport and Burger Priest estates
Bar Sport founder Scott Murray has told MCA he has expects another three sites under his Burger Priest model to open before the end of the year.
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Fox eyes three-pronged approach for new venture
Danny Fox, former operations director of Living Ventures, is eyeing a three-pronged expansion strategy for his new Fox Restaurant Group venture
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Café Rouge consolidates London estate
Café Rouge, the Casual Dining Group-owned brand, has consolidated its estate in the capital