All Innovation & Trends articles – Page 5
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Analysis & InsightLower ABV global lager ‘falls down popularity list’ among consumers
As big beer companies reduce the alcohol content of their core brands in response to increased duty, MCA explores the knock-on impact on quality for consumers, and the disproportionate hit on specialist craft brewers
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News‘Highly encouraging start to 2026’ as foodservice price inflation flattens
New data shows food and drink prices in the hospitality sector remained virtually flat in January as global cocoa futures dropped and other categories plateaued
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Analysis & InsightValue, velocity and the cross-Atlantic polarisation cycle
As hundreds of QSR franchises file for bankruptcy protection in the US, Robert Ancill explores what this advance notice mean for the UK market, which is facing up to the impact of structurally elevated labour and food costs entrenched in their P&L
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NewsTransformation efforts help grow Papa Johns UK sales
The pizza delivery chain has reported UK growth of 7% in Q4 2025 with CEO Todd Penegor saying the performance benefited from ‘transformation work’
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NewsUber launches drone delivery
It is hoped the partnership with drone delivery specialist Manna will significantly reduce delivery times, lower costs, and cut emissions compared to traditional methods
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NewsPizzaExpress launches Mac & Wings delivery concept
Rolling out next week with Deliveroo, the concept aims to capitalise on the huge consumer demand for chicken
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InterviewsYoung’s: ‘We want to look at growing more pubs within London’
CEO Simon Dodd says the premium pub operator is looking to acquire smaller one or two site groups to grow its estate and is exploring both lease and freehold opportunities
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Analysis & InsightRestaurants kick off new year with strong growth in delivery sales
While takeaway sales remain challenged, the latest NIQ Hospitality at Home Tracker shows like-for-like delivery sales in January were 7.4% ahead of the same month in 2025
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NewsEatphoria grows sales to £24m
The hybrid QSR group has reported a 26% rise in total system sales with like-for-likes up 13%
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NewsIn pictures: Jamie’s Italian Leicester Square
Spread over three floors, the restaurant will have space for 140 covers and is ‘designed to blend nostalgia with modernity, capturing the original essence of Jamie’s Italian with a contemporary twist for today’s diners’
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Analysis & InsightIs competitive socialising reaching saturation point in the UK?
The experiential leisure segment continues to expand at a rapid rate, but there are increasing signs a period of market correction and consolidation could be close
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NewsIRO Sushi launches joint venture programme
The QSR chain has partnered with a leading high street bank to finance joint-venture franchised stores as it looks to accelerate its UK expansion strategy
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Analysis & InsightUK consumers tighten spending into 2026
New data from Cardlytics shows that festive retail trading reinforced value-led behaviour rather than relaxing it
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NewsHeavenly Desserts moves into retail
The dessert café franchise is to launch a range of milk cake trays under the first phase of a wider retail strategy
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NewsThe Breakfast Group announces joint venture with bar brand Laki Kane
Under the partnership, Laki Kane will launch a new central London location on the site of The Breakfast Group’s Burlock Bar on Oxford Street
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OpinionJeremy King unwittingly feeds the social media monster
The fabled restaurateur has taken aim at entitled social media influencers for causing a nuisance and ruining the dining experience for other guests. But did his keen sense of style and design, appeal to A-listers and cultivation of The Ivy lay the groundwork for the age of the vapid self-takers? ...
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NewsArdent Pub Group achieves B Corp status
The three-strong premium pubs business has become the latest in a growing number of UK hospitality groups to receive the accreditation
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NewsLeading QSR and casual dining brands join forces to launch Sustainable Chicken Forum
The new cross-industry initiative is designed to drive further improvements in chicken welfare while balancing sustainability, net zero ambitions and long-term supply resilience
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NewsRed Engine exploring opportunities for European expansion
Co-founder and chief executive Steve Moore tells MCA there’s plenty of opportunity for the Flight Club and Electric Shuffle owner on the Continent as it looks to grow its global estate
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Analysis & InsightExpresso: How the self-service coffee category is evolving
Costa Express has long held a monopoly in the self-service coffee machine space, but now the likes of Illy and disrupters such as Unity Coffee are challenging the status quo