All Restaurants articles – Page 419
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News
New Hooters UK owner eyes expansion
Chanticleer Holdings, which has entered an agreement to acquire the original Hooters UK site in Nottingham, expects further expansion across the country
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Interviews
Friday five-minute interview
M&C Report talks to Joe Teixeiria, chief executive of Harry Ramsden’s, the Boparan Ventures-owned, iconic fish & chip shop chain, about his best investment, his best business decision and the best piece of advice he’s ever received
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News
Ramsden’s nears pubs link up
Harry Ramsden’s is closing in on a deal to launch a branded offer into the pub sector, which will feature separate approaches for managed and tenanted estates
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NewsPing Pong to refocus on the UK
Ping Pong is to return to focusing its efforts on expanding its estate in the UK after the international-led growth strategy previously put in place by former chief executive Paul Sarlas.
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News
SRA unveils new accreditation for dining destinations
The Sustainable Restaurant Association (SRA) has developed the first ever sustainability accreditation for food destinations
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NewsBunnychow eyes roll out
Bunnychow, the South African street food concept, which will open its first permanent site later this month in London’s Shoreditch, is looking to roll out the concept to other parts of the capital
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News
AmRest eyes UK debut
AmRest, the largest independent restaurant operator in Central and Eastern Europe with 700 sites, is looking to make its UK debut under the Italian restaurant brand La Tagliatella, M&C Report has learnt
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News
Gaucho takes stake in Sucre
Gaucho has acquired a stake in Sucre, an award-winning tapas-style restaurant in Buenos Aires, which could be the prelude to more sites opening in the region under the name
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NewsStreet Kitchen eyes first 'bricks and mortar' site
Street Kitchen, the London-based gourmet food business that retails from mobile trucks, is looking to open its first “bricks and mortar” site next year when it will also look at its funding options, co-founder Mark Jankel has told M&C Report
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News
Lussmanns opens third site
Lussmanns Fish & Grill, the Andrei Lussmann and Tim Hope-led concept, has opened its third restaurant in Hertfordshire
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News
BGF eyes Comptoir Libanais investment
The Business Growth Fund (BGF) is understood to be in talks to invest in Comptoir Libanais, the London-based Lebanese fast-casual concept, M&C Report has learnt.
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NewsBenito’s Hat secures fifth site
Benito’s Hat Mexican Kitchen, the London-based restaurant chain, has secured a fifth site in London and is in legals on its first unit outside the capital
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News
ZaZa Bazaar to be the Gate’s next big star
ZaZa Bazaar, the world banquet and bar concept, has secured its second site in the Gate, Newcastle, and told M&C Report that it has a pipeline in place for further openings next year
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Weekend PressCote takes Odin’s
Cote, the Richard Caring-backed chain, which is currently involved in a sales process, has secured Odin’s, the former Langan’s Restaurant site in London’s Marylebone
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News
Real China and GK lined up for Cramlington
Greene King and The Real China, the Chinese buffet chain, are lined up to open sites in Cramlington, Northumberland
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News
Japan Centre to open new flagship site
Japan Centre, the London-based restaurant operator and retailer, is to relocate its flagship site from Regent Street to Piccadilly
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NewsBurns: TRG has new 137 sites under consideration
A leading analyst has said that The Restaurant Group (TRG) management has never been more confident on its new site pipeline and has 137 sites under consideration for 2014-15E
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News
Carluccio’s to make Abu Dhabi debut
Carluccio’s, the all-day Italian café chain led by Simon Kossoff, is set to make its debut in Abu Dhabi before the end of the year
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NewsBurgerFuel eyes UK launch
BurgerFuel, the New Zealand-based gourmet burger concept, is among the latest overseas better burger operator to examine plans to launch in the UK, M&C Report has learnt
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News
Raymond to open Augustine Kitchen
Franck Raymond, the Michelin-starred chef, is to open a new French brasserie, called Augustine Kitchen later this month, in London’s Battersea