All Restaurants articles – Page 332
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News
Jeremy King to set out blueprint for industry change at R200 event
Renowned restaurateur Jeremy King is the special guest speaker at our upcoming R200 summer event, being held on Tuesday 22 July the new Big Easy in London’s Covent Garden
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NewsSSP valued at almost £1bn
An offer price of 210p has been set for SSP’s IPO, which values the company at c£997m
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NewsLa Tasca eyes India launch
La Tasca, the Simon Wilkinson-led group, is considering launching in India under a franchise agreement
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Ellis & Rimmer raise £4m for new venture
Roy Ellis and Neil Macleod, the founders of Inventive Leisure, have secured £4m of funding to aid the development and initial roll out of their new venture the Flying Pig & Lobster
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Almost Famous takes fourth site
Almost Famous, a Manchester-based burger concept, is opening its fourth site in Leeds later this year
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Gladwin brothers to launch second site
The team behind the Notting Hill-based restaurant The Shed is to launch a new venture in the heart of Chelsea this autumn called Rabbit
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Zizzi signs on Beverley scheme
Zizzi has become the first restaurant operator to sign up to open at the Wykeland Group’s Flemingate mixed-use regeneration scheme in Beverley
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Bird and Beast opens in Leeds
Michelin Bib Gourmand-awarded chef Simon Shaw has opened a chicken restaurant concept called Bird and Beast in Leeds city centre
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New hybrid concept to open in Brighton
A hybridised restaurant with coffee shop and bakery attached is opening in Brighton in September by chef Douglas McMaster this September
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Marcus Bennett opens third restaurant
Chef Marcus Bennett has opened a third restaurant, in Yarm, near Stockton-on-Tees, the local Evening Gazette newspaper reports
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NewsTortilla on track to break 20-site mark
Tortilla, the fast-casual burrito chain, is set to open a further seven restaurants this year, as it looks to break through the 20-site mark
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NewsRocket secures ex-Wabi site
3Sixty Restaurants has secured the former Wabi restaurant in London’s Kingsway, for an opening this September
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Earlham Street in talks over regional expansion
Earlham Street Clubhouse is in talks with several potential partners regarding expanding the fledgling concept into the regions
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New York-influenced concept set for launch
A New York-influenced salt beef and smoked salmon bar concept called Delancey&Co is set to launch this autumn in central London
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New tapas concept launched in London
Spanish duo Miguel Caffarena and Daniel Blanco have opened their first restaurant, Toro Gordo, in west London which opens later this month offering tapas and cocktails
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Notting Hill Kitchen takes crowd-funding route
Notting Hill Kitchen has become the latest operator to turn to crowd-funding to raise capital, as it seeks £150,000 to create a chef’s table/private dining cellar
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NewsLiving Ventures secures Glasgow Gusto site
Living Ventures, the Tim Bacon and Jeremy Roberts-led group, has secured its first site in Glasgow for its Gusto brand and sold its Suburbia nightclub in Cheshire
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Mitch Tonks to roll-out 15 Rockfish restaurants
Mitch Tonks, the high-profile chef, has opened his fourth Rockfish seafood restaurant in Torquay, Devon as part of plans to grow the brand to 15 restaurants in coastal towns
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Osteria Group plans further Enoteca rollout
Osteria Group is looking to add further sites under its Enoteca De Luca format, after securing a fourth site for the brand
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Chilango’s Burrito Bond funding openings into 2015
Chilango, the Mexican restaurant group, has secured funding to enable three restaurant openings this year and more sites in 2015 after exceeding its £1m crowd-funding target