Restaurants News – Page 267
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Big Easy partners with NY cocktail bar
Big Easy, the barbecue and lobster shack concept, has announced a collaboration with renowned New York cocktail bar, The Dead Rabbit Grocery & Grog.
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100 Hoxton group doubles up
The operators of Shoreditch pan-Asian concept 100 Hoxton will open their second venue next week.
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MOD set for Nottingham
MOD Pizza has secured a site in Nottingham for an opening later this year
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STK to launch in Puerto Rico
The ONE Group has announced the signing of a license agreement to open two STK locations in Puerto Rico
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Kossoff to step down as Carluccio’s chairman
Carluccio’s has announced that co-founder Simon Kossoff is to step down as chairman from 31 July.
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UberEats launches in London
Uber’s food delivery service, UberEats, launched in central London today at 11am
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Prezzo appoints Freathy as Chimichanga MD
Prezzo has appointed Morag Freathy, formerly of Compass, as managing director of its Tex-Mex brand Chimichanga
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Five Guys appoints new FD
Five Guys, the fast-growing burger concept, has appointed Holly Elliott, formerly of Caffe Nero, as its new finance director
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Harry Ramsden’s secures third pub
Harry Ramsden’s has secured the third site for its pub format, as sales at its latest site have quadrupled, MCA understands.
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Miller swaps Busaba for Carluccio’s
Paul Miller has stepped down as culinary director at Busaba Eathai to join Carluccio’s as its food director
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Smiths of Smithfield eyes City launch
Smiths of Smithfield, the iconic London restaurant, is in advanced talks to open a new site in the City
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Pizza Hut launches Bacon Stuffed Crust in the UK
Pizza Hut has brought the Bacon Stuffed Crust to the UK with a launch across its c270 restaurants
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Polpo secures Bristol site
Polpo has secured its first site in the South West, after acquiring a unit in the city’s Whiteladies Road
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Pret vegetarian pop-up sees 70% sales jump
Pret A Manger chief executive Clive Schlee has revealed that sales at its site in Broadwick Street, Soho, have increased by more than 70% on last year after the introduction of its vegetarian pop-up
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Cabana Launches “Bottomless Brasilian Brunch”
Cabana is launching a new all-day Brasilian brunch in its Islington and Brixton branches
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YO! launches Tokyo To Go takeaway service
YO! Sushi, the Mayfair Partners-backed group, has launched its Tokyo To Go takeaway service
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MOD builds pipeline
MOD Pizza has continued to build its openings pipeline by signing a deal to open a site in the West Midlands
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Patty & Bun gains investment and sixth site
Patty & Bun, the fledgling burger concept, has secured a further site in central London and £2m in growth funding
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US pizza concept to make UK debut
Jules Thin Crust, a US-based pizza concept, is looking to make his debut in the UK later this year in London
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Sagardi confirms UK launch
Spanish restaurant group Sagardi has confirmed it will open its first UK site, in Shoreditch, next month.