All People articles – Page 44
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NewsCampbell appointed CEO of Ivy Collection
David Campbell, formerly of Wagamama, has joined The Ivy Collection, the Richard Caring-backed group, as its first chief executive
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NewsJenkins steps down from Le Pain
Peter Jenkins has stepped down as managing director of Le Pain Quotidien UK & Ireland.
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NewsIberica scraps openings, doubles down on core estate
Iberica, the Spanish restaurant group, has dropped plans for two new sites as it plans to “double down” on its existing estate, MCA has learnt.
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News
Comptoir confirms Carrick as CFO
Comptoir Group has confirmed the appointment Mark Carrick as its new chief financial officer with immediate effect while non-executive director Jonathan Kaye resigned.
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NewsLoungers' Marsh joins Ten Kites as COO
Alex Marsh, who headed up central operations at Loungers, has joined digital menu publishing platform Ten Kites, as chief operating officer.
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NewsChris Miller: 'Days of cookie-cutter roll-out are dead'
Chris Miller, the founder of White Rabbit Fund, backers of Kricket, Island Poke, Lina Stores and Kym’s, has told MCA “the days of the 30-store rollout are dead”.
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NewsWelcome Break appoints finance transformation director
Welcome Break, the UK’s largest roadside services operator, has appointed Paul Roy, as its new finance transformation director.
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News
PizzaExpress hires group strategy director
PizzaExpress, the Hony Capital-backed chain, has hired consultant Isabel Greiner as its new group strategy director
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NewsKaye joins Morso as NED
Former Intertain chief operating officer Simon Kaye has joined the board of grappa and pasta concept Morso as a non-executive director, MCA understands.
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News'There’s a lot of good stories, but we need to talk more'
Adam Gregory, operations director of Be At One, discusses making bartending aspirational, the group’s intensive training programme, and building a family people culture.
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Analysis & Insight
Mind the gender pay gap
The publication of company data on gender pay discrepancies in April sparked intense public scrutiny and debate over long-term implications and strategies for change. In this blog, Jon Terry, UK diversity and inclusion consulting leader at PwC, discusses why hospitality leaders should already be turning their attention to next year’s deadline and how businesses can be on the front foot.
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Analysis & InsightSomething to stake your reputation on
A number of runners and riders are jostling for position to invest in the struggling Gaucho business, even though some kind of restructuring seems inevitable. How will the business shape up after new investment is secured? At the same time will Brains be the perfect business for Alistair Darby to remind the pub sector of his talents? And as Leon announces plans to enter another country and roll out further Tuk Shops, could it have a another game-changing deal up its sleeve? Mark Wingett looks to provide some answers.
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NewsEiG confirms Maloney departure from board
Ei Group, the UK’s biggest pub operator, has confirmed the retirement of David Maloney from the board.
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NewsBar Soba appoints Ladd as CEO
Bar Soba Group has appointed David Ladd, formerly of Copper Dog Whisky and Cameron’s Brewery, as its new chief executive.
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News
Compass Group FD to step down
Compass Group has announced that Johnny Thomson is standing down from his role as group finance director.
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NewsDrake & Morgan appoints Graham Hall as ops director
Drake & Morgan has appointed former CAU managing director Graham Hall as its new director of operations.
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NewsLas Iguanas: ‘We look for authentic ingredients and a story’
Glenn Evans, the head of food development at Casual Dining Group’s Latin American chain talks to MCA’s sister title Food Spark about the biggest mistakes when it comes to menu development, the vegan junk food trend and how to introduce consumers to new foods.
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NewsDarby appointed new SA Brain CEO
SA Brain, the Welsh brewer and pub operator, has appointed Alistair Darby as its new chief executive.
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NewsWhitbread to cut 250 jobs across pub-restaurants
Whitbread has confirmed that its £250m cost-cutting programme will include the loss of 250 staff across its Beefeater and Brewers Fayre brands.




























