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All Operators articles – Page 128
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Analysis & Insight
Street food tipped for further growth in BHA poll
The Street Food phenomenon shows no sign of slowing and is predicted to remain the number one food service trend, according to a survey by the British Hospitality Association.
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News
Moveable restaurant to open in Liverpool
Xiringuito, the moveable restaurant from Conor Sheehan and chef Jackson Berg, will open in Liverpool on November 15.
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News
Arc confirms new Manahatta site in Leeds
Arc Inspirations, whose venues include Banyan Bar and Kitchen, Kith and Kin, The Pit and Trio, is investing £1.2m in a second Manahatta venue in Leeds.
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News
TGI and Byron sign up to Qkr payment app
TGI Fridays and Byron are the latest restaurant brands to introduce smartphone payment technology after signing up with Qkr! with Masterpass.
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News
Shawa to grow out of Comptoir's shadow after IPO
Comtpoir Libanais chief executive Chaker Hanna expects fledgling concept Shawa to grow out of its bigger brother’s shadow following the group’s IPO, MCA has learnt.
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News
Voluntary living wage increases announced
Mayor of London Sadiq Khan has announced an increase to the voluntary London Living Wage from £9.40 to £9.75 per hour which he said reflected the higher cost of living in the city.
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News
Quick service most important for modern diners
Speed and convenience is so important to diners they prioritise it over value for money and menu choices, according to research by Barclaycard.
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News
Eating out sees largest rise in leisure spending
Eating out has seen the largest quarterly rise in spending as the leisure sector was up across the board, according to research by Deloitte.
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News
Multinational cuisines among fastest growing
Multinational cuisines such as Thai, Vietnamese and Mexican are some of the fastest growing favourites in the eating out market, particularly among frequent diners the Millennials, MCA analysis has revealed.
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News
The Marksman named Michelin pub of the year
Michelin has awarded The Marksman pub in Bethnal Green Pub of the Year as it publishes its Eating Out in Pubs Guide 2017.
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NewsMasterchef winner secures first site
MasterChef: The Professionals winner Steven Edwards has ended his two years search for his first restaurant.
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News
KUDOS makes appointments
Events caterer KUDOS has appointed Peter Bruun as senior partner and Michelin-starred chef David Cavalier as food director.
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News
Black Dog team close in on third Crazy Pedro's site
The team behind the Liars Club and Black Dog Ballroom in Manchester is preparing to open a second branch of its Crazy Pedro’s pizza concept and closing in on a third outside the city, MCA has learnt.
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OpinionCollaboration key to success for Trade Union
Earlier this year London-based cocktail bar operator Grand Union launched a new concept – Trade Union – combining bar, restaurant, coffee shop, barbers, florist and playground under one roof. Founder Adam Marshall talks to James Wallin about his ambitions for the brand, including an international push
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NewsFast food must modernise to win back young
Fast food operators must modernise to win back younger consumers, MCA can reveal.
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News
Imminent Kitty Hawk creates surge of interest from landlords
Wright and Bell managing director Jayne Baker is in advanced talks with landlords about new sites for her ‘department store of dining’ concept.
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News
El Gato Negro to seek finance to fund growth
El Gato Negro chef patron Simon Shaw will likely seek financial backing to support his ambitions for growth, MCA has learnt.
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NewsKFC targeting 537 sites across the UK and Ireland
KFC is targeting more than 500 locations in the UK to add to its 850 estate.
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NewsLeon told to change superfood salad name over health clams
Leon has been told not change the name of its popular Original Superfood Salad unless it can back up its nutritional benefits, following a ruling by the Advertising Standards Authority (ASA).
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News
Yorkshire Meatball Co closes Harrogate store
The Yorkshire Meatball Company has permanently closed its store in Harrogate blaming an influx of chain restaurants to the town.