All Tortilla articles – Page 10
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News
Muffin Break unveils new summer menu
Muffin Break has unveiled its new summer menu, which will be available across all of its UK stores from this month
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News
Hart brothers to open taco-based concept
Sam and Eddie Hart, the brothers behind Barrafina, will launch a new Mexican taqueria restaurant, El Pastór, in early November in Stoney Street, Borough Market.
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News
Tortilla to ramp up Middle East presence
Tortilla plans to have four sites open in the Middle East by next May, after making its debut in the region this week
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News
Tortilla makes international debut
Tortilla, the Quilvest-backed fast-casual concept, has made its international debut in Dubai
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NewsRed’s lines up Newcastle opening
Fast-growing smokehouse concept Red’s True Barbecue will open its eighth site in Newcastle’s intu Eldon Square complex this October
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News
New Moon Rising
With four gastropubs and four restaurant brands, New Moon Co is building a diverse portfolio across the north. Stefan Chomka reports
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News
Tortilla raises pay above minimum wage
Tortilla, the Richard Morris-led, Quilvest-backed group, has raised its pay above the new National Minimum Wage level
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NewsTortilla secures debut site in Scotland
Tortilla, the Richard Morris-led, Quilvest-backed group, is to open its first restaurant in Scotland at the Silverburn shopping centre
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Opinion
Familiar name is back in the hat
Benito’s Hat founder Ben Fordham talks to Mark Wingett about stepping back into running the Mexican food concept, eyeing expansion after exiting underperforming sites and how the business is striving to remain unique in an increasingly competitive category
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News
Tortilla strengthens operational team
Tortilla has strengthened its head office team with the appointments of a head of marketing and a financial controller
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News
Chiquito launches street food offer
Chiquito, The Restaurant Group-owned Mexican brand, is launching a ‘street food’ offer on its new menu.
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OpinionClub classic is a class act
The Breakfast Club has been one of London’s best-kept secrets, but two significant openings in the past 12 months, including its first outside the capital, has edged the licensed all-day café concept into the spotlight. Mark Wingett chats to co-founder Jonathan Arana-Morton about expansion, growing pains, an aborted burrito concept and 1980s nostalgia
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News
Red’s confirmed for Sheffield
Red’s True Barbecue has confirmed it will open its latest site in Sheffield this spring
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News
Tortilla planning 10 openings for 2016
Expect up to 10 new Tortilla stores this year, managing director Richard Morris has told M&C.
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NewsRowland and Guy on New Year's Honours list
Robin Rowland, the chief executive of YO! Sushi, and Andrew Guy, the former chief executive of Ed’s Easy Diner, have been included in the New Year’s Honours list
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NewsRed’s secures further investment
Red’s True Barbecue has secured a further £9m of investment as it looks to open a further eight to 10 sites over the next two years
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NewsOperator review of the year
We asked some of the leading lights of the eating and drinking out sector to review 2015 and also tells us what they think the biggest opportunities and challenges of 2016 are going to be
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Analysis & Insight
Dialling up deal activity
2015 was yet another big year for deal activity in the restaurants and bars sector, says Kieran Lawton, M&A director at BDO.
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OpinionFunding growth
Santander’s Andrew Tully reflects on his experiences working with casual dining restaurant chains before, during and after the recession – how and why some strategies worked – and looks at financing options
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NewsMayfair agrees YO! deal; Hall to step down
Mayfair Equity Partners has confirmed it has acquired the controlling interest of YO! Sushi in a deal valuing the 91-strong business at £81m