All Restaurants articles – Page 440
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News
Ottolenghi closes one, eyes another
Ottolenghi is to close its site in Kensington next month, but is currently looking for a new larger site in the capital for an opening in 2014
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OpinionFlying high
What are the challenges of operating a high-end restaurant after passport control at a major airport? John Harrington went airside at London City Airport to look at City Bar & Grill, the restaurant from travel concessions operator SSP, and spoke to Martyn Barrett, operations manager at SSP Air
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NewsRyan Giggs and Gary Neville launch hospitality business
Manchester United footballers Ryan Giggs and Gary Neville plan to develop a chain of casual-dining restaurants under the brand Café Football, through a new hospitality venture called GG Hospitality
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News
Banana Tree set for next stage of development
Banana Tree is set to embark on its next stage of development with the opening of its first site outside of London
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News
Meyer plays down “burger war” talk
Danny Meyer, the founder of Shake Shack, which will officially open its first UK site in Covent Garden today, has moved quickly to play down talk of a “burger war”
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News
Dowling launches separate company
Frank Dowling, the owner of Inc Group, the London-based group, has set up a sister company to oversee the launch of new restaurant and bar ventures
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Five Guys to open at Westfield London
Five Guys, the popular US burger chain, is understood to have secured a third site here, at Westfield London in Shepherd’s Bush
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News
D&D London plans King’s Cross opening
D&D London, the LDC backed restaurant and hotel operator, is set to open a new 10,000sq ft restaurant, at the entrance to King’s Cross
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OpinionEnlightened hospitality
Two days before he launched his Shake Shack brand in the UK, Danny Meyer talked to 100 of the leading multiple restaurant operators at the latest R200 event about creating the right culture for success and creating an ‘ecosystem of stakeholders’.
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NewsMeyer: London is a huge learning opportunity
Danny Meyer, the founder of Shake Shack, has described launching the brand in London as a “huge learning opportunity”
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Forrester collects most people focused CEO award
Karen Forrester, managing director of TGI Friday’s, has won Britain’s Most People Focused Chief Executive Award
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News
Operators sign up for Hemel development
Nando’s, The Restaurant Group and Greene King have all signed up to open at Hemel Hempstead’s Jarman’s Park Leisure World
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NewsWhitbread must 'revitalise' restaurants
Whitbread must “revitalise” its three restaurant brands in order to be more engaging with consumers, Restaurant division MD Paul Flaum has told analysts
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News
Strada launches “biggest ever menu change”
Strada, the Tragus-owned chain, has launched what it is calling its “biggest ever menu change”
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NewsDomino's Q2 UK LFLs rise 6.1%
Domino’s Pizza Group has reported a 6.1% rise in like-for-like sales in the UK in the 13 weeks to 20 June, with system sales up 11.7%
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News
De Vere continues Vinny & Vito roll out
De Vere Village Urban Resorts is continuing to roll out its new Italian restaurant concept called Vinny & Vito
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News
Marco’s NY Italian to open in Sheffield
High-profile chef Marco Pierre White will open his third Marco’s New York Italian site in conjunction with Sanguine Hospitality in Sheffield
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News
French tapas concept acquires Suze
New company Double Five Hospitality has secured the Suze at Mayfair site for an unnamed French tapas concept
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News
Wahaca secures One New Change site
Wahaca, the Mexican street food restaurant concept, has secured its 11th site in London, in St Paul’s
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News
Founders leave Sushinho
Paul McKenna and Oliver Girardet, the founders of Sushinho, have left the fine-dining Japanese/Brazilian fusion concept