All Restaurants articles – Page 44
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NewsRichoux sees revenue fall 17.4% in 2017
Richoux, the Jonathan Kaye-led, listed company, has reported revenue down 17.4% in 2017, to £11m, with EBITDA falling to a loss of £800,000.
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NewsHomeslice secures Marylebone site
Homeslice, the artisan pizza by the slice concept, has secured a site in Marylebone, MCA understands.
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NewsMahdi team to launch new concept
The team behind Hammersmith-based Persian restaurant Mahdi, has launched its brand-new concept, Beluga, in Notting Hill Gate.
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NewsCaring brings in Hills to oversee restaurant concepts
Serial sector investor Richard Caring is believed to have hired Sarah Hills, formerly managing director of Wagamama UK, to aid the continued growth of his current restaurant concepts and the development of new ones.
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NewsBenito’s eyes smaller format rollout
Benito’s Hat, the Calculus-backed Mexican concept, is to ramp up its expansion plans with the launch of a smaller, A1-focused concept.
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NewsWelcome Break confirms PizzaExpress pipeline
Welcome Break has confirmed the pipeline for further rollout of PizzaExpress restaurants across its estate, as previously revealed by MCA.
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NewsGBK unveils transformation plan as FY lfls fall
GBK plans to close six restaurants, slash its openings pipeline for this year and refresh 30 sites, as it seeks to turn around sales, which fell 6.8% on a like-for-like basis in the year to 28 February.
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NewsTRG launches Burger Burger
The Restaurant Group (TRG) has started trialling its delivery-only concept, Burger Burger, chief executive Andy McCue has told MCA.
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NewsAll options now on the table for Gaucho
Speculation over the Gaucho business has intensified after it was revealed the company is now considering all options, including a sale of its entire business, just two weeks after hiring advisors to examine whether to close or sell its underperforming 22-strong CAU brand.
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NewsIchibanya Co to make UK debut with Curry House brand
Ichibanya Co, the Japanese company, which operates under the brand name of Curry House CoCo Ichibanya, is set to launch the concept in the UK, MCA understands.
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NewsMcKenzie steps down from Chilango
Shannon McKenzie has stepped down as operational managing director at Chilango, the Mexican restaurant chain, after nine years with the company
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NewsItsu to double up in Oxford
Itsu, the Julian Metcalfe-led chain, is to double its presence in Oxford, MCA understands.
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Just Eat launches restaurant support scheme
Just Eat has launched a programme aimed at giving independent restaurants a platform for growth.
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NewsValue of TGI Fridays UK drops
Electra Private Equity, the backer of TGI Fridays UK, has this morning reported it has experienced a £13m drop in the fair value of the Karen Forrester-led restaurant chain over the year to 31 March 2018.
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NewsGingerman to launch new format in Brighton
Gingerman Restaurant Group, the Brighton & Hove-based operator, is to launch casual dining concept, Flint House, in the city’s long-awaited Haningtons development.
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Little Kolkata acquires debut site
Popular supper club Little Kolkata is to open its first permanent site in Covent Garden in June.
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NewsCaravan hints at regional and international expansion
Caravan, the all-day dining restaurant and coffee group, could open two more sites in London, before looking at regional and international sites.
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Dirty Bones to launch 'bleeding' vegan burger
Dirty Bones, the NYC-inspired comfort food restaurant and cocktail bar concept, is set to become one of the first mainstream operators to launch a meatless ‘bleeding’ burger.
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NewsJamie’s Italian wants to “come off the discount drug”
Jamie Oliver Restaurant Group chief executive, Jon Knight, has told MCA that the group wants “to come off the discount drug”.
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NewsBerry swaps Prezzo for Bill’s
Bill’s, the Richard Caring-backed restaurant chain, has appointed Colin Berry, formerly of Prezzo, as its new finance director, MCA has learnt.