All Restaurants articles – Page 410

  • News

    Camm & Hooper secures second site

    2013-08-07T07:41:00Z

    Camm & Hooper (C&H), the new concept backed by Imbiba Partnership, has acquired Green’s Restaurant and Oyster Bar

  • Iqbal Wahhab
    News

    Wahhab puts Moolis on hold, plans new US concept

    2013-08-07T07:37:00Z

    Iqbal Wahhab has put his Indian streetfood concept Moolis on the backburner while he looks to launch a new American concept in the capital

  • News

    Haimes steps down as Obika CEO

    2013-08-07T07:37:00Z

    David Haimes has stepped down as group chief executive of Obika Holdings, the international mozzarella bar chain

  • News

    US firm acquires original UK Hooters

    2013-08-07T07:36:00Z

    Chanticleer Holdings has announced it has entered an agreement to acquire the original Hooters site in the UK in Nottingham

  • News

    Jamie’s closes in on Adelaide site

    2013-08-07T07:35:00Z

    Jamie’s Italian is set to secure its fourth restaurant in Australia after agreeing to take a unit in the centre of Adelaide

  • News

    VQ secures second site

    2013-08-06T08:10:00Z

    VQ, formerly Vingt-Quatre, the 24-hour restaurant and bar concept, is set to open its second site in London, 18 years after it made its debut in Fulham

  • Thali Cafe
    News

    Thali Café gears up for expansion

    2013-08-06T08:08:00Z

    Thali Café is gearing up for its next stage of growth after the success of its new generation site and is looking to expand out of its Bristol heartland

  • News

    Former Soho House chef plans Dark Horse concept

    2013-08-06T07:51:00Z

    Lee Glen, former chef at Soho House, is planning to launch a new restaurant and bar concept called Dark Horse in London

  • Giraffe external shot
    News

    Tesco builds Giraffe pipeline

    2013-08-06T07:50:00Z

    Tesco has lined up a further two in-store openings for its Giraffe restaurant brand before the end of the year, M&C Report understands

  • News

    Nando’s doubles up in Braehead

    2013-08-06T07:50:00Z

    Nando’s is to double its presence in Braehead after securing a unit at Intu Braehead, Scotland’s leading regional shopping centre

  • News

    TGI recognised for sustainable approach

    2013-08-06T07:49:00Z

    TGI Friday’s UK has been recognised for its commitment to sustainability and the environment by achieving a One Star Rating from the Sustainable Restaurant Association

  • News

    Little Chef buyer 'working on another major deal'

    2013-08-06T07:41:00Z

    Davis Coffer Lyons says it’s working with Kuwaiti-based Kout Food Group on another multi-site transaction after advising on its acquisition of Little Chef

  • News

    Waitrose acquires The Good Food Guide

    2013-08-05T14:20:00Z

    Waitrose has acquired The Good Food Guide and said it intends to continue to operate the 63-year-old publication as an independent guide to eating out in the UK

  • Nandos restaurant
    Analysis & Insight

    UK eating out market turnover to reach £90bn

    2013-08-05T06:46:00Z

    The total UK foodservice and hospitality market will achieve 1.8% sales growth in 2013, reaching a total of £79.7bn, and is set for further positive growth over the next five years adding over £10bn in value to reach £90bn by 2018, representing compound annual growth of 2.4%.

  • News

    Outlaw to open Port Isaac venture

    2013-08-05T06:45:00Z

    High-profile chef Nathan Outlaw is to open his latest site later this month in Port Isaac Cornwal

  • News

    Little Chef to live on after c£15m deal

    2013-08-05T06:43:00Z

    Little Chef, the iconic restaurant chain is to live on after the c80-strong business was acquired from RCapital by the Kuwaiti company Kout Food Group Restaurants UK Limited (KFGR-UK), in a deal, which valued the business at around £15m

  • News

    Hotel Chocolat secures UK restaurant site

    2013-08-02T16:25:00Z

    Hotel Chocolat, the premium chocolate retailer and café operator, is understood have secured the Sweet Basil site in London’s Spitalifields for its first UK restaurant

  • News

    CAU ready to ramp up expansion plans

    2013-08-02T16:08:00Z

    CAU is set to ramp its expansion plans over the next 18 months after the success of its first two openings in Guildford and Cambridge

  • Searcys restaurant
    Analysis & Insight

    The restaurant hot spots

    2013-08-02T16:07:00Z

    Restaurant and property consultant Adam Hyman takes a look at the migration of eating-out circuits across London. True entrepreneurs, it is said, find worth in the worthless and possibility in the impossible. But having the foresight - sometimes peppered with a bit of luck - to open a restaurant in a certain area might be an even more fitting definition.

  • News

    Gold secures second London site

    2013-08-02T16:07:00Z

    David Gold, the founder of Great Lengths International, has secured a second site in central London for his fledgling Love’s Fresh Pasta concept