All Restaurants articles – Page 38
-
NewsTossed consolidates Vital estate
Tossed, the healthy eating group led by Vincent McKivett, has consolidated the Vital Ingredient estate it acquired earlier this year, with the closure of two of its 13 sites.
-
NewsTRG appoints new CIO
The Restaurant Group (TRG) has appointed Edgardo Savoy as its new chief information officer.
-
NewsBill’s appoints interim HR director
Bill’s, the Richard Caring-backed restaurant chain, has appointed Bridget Hutchinson, formerly of Whitbread and Prezzo, as its interim HR director.
-
NewsCocktail and wing concept Bunk to open fourth site
Cocktails and wings concept Bunk is to open a fourth outlet, on Wollaton Street in Nottingham.
-
NewsBar + Block poised for Edinburgh
Whitbread is looking to open a Bar + Block alongside an extended Premier Inn in Edinburgh city.
-
Opinion
Inside track: I’ll get my Cote
A buried paragraph at the end of a story on GBK facing a CVA, suggested that Cote was exploring a possible merger and had held early talks about a tie-up with a listed company. Mark Wingett looks at what listed company would be a good fit for the French restaurant chain. He also explores what went wrong at GBK and why Gaucho’s new owners have swapped Meakin for Martin (Williams)
-
NewsWagamama joins Deliveroo Editions
Wagamama has launched a delivery-only kitchen in Deliveroo’s Battersea Editions site.
-
NewsGaucho to be acquired by Investec and SC Lowy
Deloitte, the administrators of Gaucho, have confirmed the sale of the steak restaurant chain to a new vehicle created and owned by the company’s lenders, Investec and SC Lowy.
-
NewsLeon confirms US launch date
Leon, the healthy fast food chain, has confirmed it will open its first US site – in Washington DC’s L Street next week.
-
News
Giggling Squid to replace Gusto in Chislehurst
Giggling Squid, the Business Growth Fund (BGF)-backed group, has further strengthened its openings pipeline, after securing a site in Chislehurst, Kent.
-
NewsGaucho set to name new CEO
Deloitte, the administrators of Gaucho, are set to announce later this morning that Oliver Meakin, the steakhouse chain’s chief executive since the start of the year, has left the business, MCA has learnt.
-
NewsCaring to launch Caprice Café concept
Richard Caring, the serial sector investor, is set to develop a further concept from his Caprice Holdings stable, with the launch of a Caprice Café next year in London’s Mayfair, MCA has learnt.
-
NewsLGH Hotels announces new partnership with Marco Pierre White
LGH Hotels Management has announced a new partnership with Marco Pierre White (MPW), with plans to open Marco’s New York Italian restaurants in Holiday Inn Milton Keynes-Central and Holiday Inn Brentwood later this year.
-
NewsBusaba launches Katsu Kitchen delivery brand
Busaba Eathai, the Thai restaurant group, has launched a Japanese-inspired virtual brand, Katsu Kitchen, via Deliveroo.
-
NewsThe London Jukebox to launch restaurant and venue
Former Lehman Brothers director Raxa Mehta is launching a music venue and restaurant in Islington, MCA understands.
-
NewsThe Vurger Co raises £600k for second site
The Vurger Co has raised an additional £600k from investors in order to open a second site, according to MCA’s sister title Big Hospitality.
-
NewsHickory’s reveals Gresty Green opening
Hickory’s Smokehouse has secured a site in the village of Gresty Green.
-
NewsPizza Pilgrims confirm next two openings
Pizza Pilgrims have confirmed their next two new openings, with a City site, next to Tower 42, to open on 1 October, and another in London Bridge Arches, due to open in early November.
-
NewsNew fusion brand for EatsMeatsWest
The team behind meatshack concept CockaDoodleMoo are launching a Chinese fusion brand WowYauChow in Altrincham.
-
News
B&W warning after Marco's Leeds closure
Black and White Hospitality chief executive Nick Taplin has warned of a tough market and economic uncertainties, after closing the Leeds site of Marco’s New York Italian.























