All Restaurants articles – Page 193
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News
Time Well Spent eyes growth under bespoke crowdfund scheme
Time Well Spent, the Surrey-based pub and restaurant operator, funded by a unique form of crowdfunding is eyeing growth from six sites to 14 by Spring 2017, M&C has learnt.
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News
Pho heading West
Pho is set to make its debut in the South West, after lining up a site in Bristol
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News
Build Your Own restaurant concept to launch in Covent Garden
American entrepreneur Steven Novick is opening a fast-casual restaurant in Drury lane based around seasonal produce.
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News
Cinnamon to roll out in UK and internationally after takeover
Vivek Singh, the chief executive of Cinnamon Collection, has told M&C the group’s new owners back his plan of rolling out the Kitchen concept club across the UK and opening a series of Clubs abroad.
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News
Le Bistrot Pierre December lfls up 10%
Le Bistrot Pierre, the Livingbridge-backed group, has reported a 10% increase in like-for-like sales in December.
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News
Bill’s FY turnover to reach £110m
Bill’s is on track to report turnover of £110m for the year to the end of July 2016, with EBITDA set to be over £15m
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News
Busaba gears up for further growth
Busaba Eathai has restructured its management team in order to give the business the capability to operate a 50-strong estate
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News
Wagamama appoints new property director
Wagamama, has appointed Stephen Boyce, currently head of property at Arcadia, as its new property director
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News
Giggling Squid appoints interim FD
Giggling Squid has appointed hospitality finance director veteran Mike O’Mahoney as the 16-strong group’s FD, M&C understands.
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News
OK Diner lifts LFLs 3.2%
Roadside diner concept OK Diner saw LFLs rise 3.2% last year and is eyeing two more sites, M&C understands.
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News
Ex-Ping Pong CEO secures Grillshack site
Paul Sarlas, the former chief executive of Ping Pong, and Robin Leigh, formerly of Nobu, are believed to have secured the ex-Grillshack site in Soho for a new Japanese concept
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News
Qatar burger concept to make UK debut
Burgeri, the Qatar-based burger concept, is to make its debut in the UK after acquiring the Central & Co site from the Urban Leisure Group
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News
Sticks ‘n’ Sushi set for Nova development
Sticks ‘n’ Sushi is set to join Shake Shack, Bone Daddies and Franco Manca, at the Nova development in London’s Victoria
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News
Holloway to swap Costa for Prezzo
Steve Holloway, currently partnerships director at Costa UK & Ireland, is to leave the Whitbread-owned coffee chain to join Prezzo
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News
Ponti’s to open in Sheffield
The Ponti Group is to return to the regions with the opening of a site in Sheffield’s Fox Valley development later this year
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News
Atherton reveals Sosharu details
Michelin-starred chef Jason Atherton has confirmed his seventh London restaurant, Japanese concept Sosharu, will open in Clerkenwell in March.
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Analysis & Insight
The empire grabs back
The debut last year of YO! to Go and the upcoming launch of a grab and go format by Carluccio’s highlights the fact that the sector’s established companies are set to fight back, challenging the existing coffee shop/café model in the process
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News
Dan Tana’S eyes UK launch
Dan Tana’S, the West Hollywood-based restaurant, is looking to launch in the UK
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Analysis & Insight
Christie & Co: Rent pressure spreading to regions
Restaurant numbers will continue to rise by c10% a year but growth opportunities may be hampered by rising rents in the regions, according to Christie & Co.
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News
Red’s confirmed for Sheffield
Red’s True Barbecue has confirmed it will open its latest site in Sheffield this spring