All Restaurants articles – Page 191
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Cottons Caribbean adds third site, plans two more
Cottons Caribbean Restaurant and Rhum Shack is opening a third restaurant, in Notting Hill.
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Sushisamba confirms Covent Garden opening
Sushisamba has confirmed it will replace Brasserie Blanc at Covent Garden’s Opera Terrace
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TLG gearing up for further growth
Ian Leigh, managing director of TLG has said that the company has put in place the foundations to underpin its expansion plans over the next few years
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RedFarm eyes London launch
RedFarm, the New York-based, high-end Chinese-American dim sum concept, is planning to launch in the UK
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NewsFranco Manca secures Bromley site
Franco Manco has further strengthened its pipeline, after securing a former pub site in Bromley
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Brasserie Blanc Southbank confirms relaunch plans
Brasserie Blanc has confirmed that its flagship restaurant and bar on London’s Southbank will close at the end of January to facilitate a refurbishment
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Glynn swaps H+H for Gordon Ramsay Group
Charlie Glynn has stepped down from Harris + Hoole, the Tesco-owned café chain, to join the Gordon Ramsay Group
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Barburrtio rebounds from soft December, eyes 25 site goal
Barburrito has rebounded from a soft December and is back on track to reach its 25 site goal, founder Morgan Davies has told M&C.
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Crystal Palace co-owner backing Bird expansion
Crystal Palace co-owner and chairman Steve Parish is one of the main shareholders in Bird, the free-range fried chicken concept
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The Ivy set for One Tower Bridge
The Ivy Collection is set to open a brasserie at the One Tower Bridge development next to Potters Fields Park.
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NewsRhubarb to assess options
ECI Partners, the private-equity backer of Rhubarb, is believed to be close to appointing advisers to assess its options for the event caterer and restaurant operator
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Spice2Go rebranding as Slice Pizza
Indian takeaway group Spice2Go is rebranding as takeaway pizza concept Slice Pizza, M&C has learnt.
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Pizza Time wanting to add 10 stores to chain in 2016
Fledgling pizza chain Pizza Time is planning to add 10 sites to its six strong chain, M&C has learned.
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Tonkotsu plans two more sites following Notting Hill launch
Next week’s opening of a sixth Tonkostu site will be followed by two more openings from the Tsuru Sushi group, M&C understands.
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Som Saa secures permanent site
Som Saa, the Thai street food concept, will open its first permanent site in London’s Spitalfields in March
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NewsSubuh steps down as Square Pie CEO
Nabil Subuh has stepped down as chief executive of Square Pie after just a year of leading the gourmet pie shop chain
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NewsBenito’s Hat launches assisted-service style format
Benito’s Hat, the London-based restaurant chain, has launched new assisted service style in its suburban high street model
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Fish-focused Galley secures United Ramen site
Galley, a restaurant serving international dishes with a strong focus on fish, is set to open its doors on Islington’s Upper Street next month
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Analysis & InsightOnes to watch
Mark Wingett studies the tea leaves before taking a look at eight concepts that he believes have an interesting 12 months ahead in terms of expansion and establishing themselves in the national consciousness
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Five Guys set for North East double
Five Guys is set to open its first two sites in the North East in the next couple of months, after securing a site in Newcastle