Restaurants News – Page 45
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Bar Soba founder expands latest Thai restaurant concept
South East Asian concept Mamasan is due to launch its second site, in Liverpool.
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Pheby Food Concepts Group lines up nationwide roll-out
Wok & Go parent company Pheby Food Concepts Group plans to open 170 new sites over the next five years, founder Des Pheby has told MCA.
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Thunderbird secures former Bryon Earls Court site
Thunderbird Fried Chicken has secured its fourth bricks and mortar site, which CEO Paul Gilchrist told MCA was the first under its revamped brand identity.
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Rosa’s to make Birmingham debut
Trispan-backed restaurant concept Rosa’s Thai Café is the latest brand to announce opening plans in Birmingham’s Paradise project.
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Café concept Gastrono-me poised for expansion
All-day café concept Gastrono-me has initiated plans for a multi-site expansion over the next three years.
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Sussex-based Italian concept Rustico launches eighth site
Italian restaurant concept Rustico has launched its eighth site in Hailsham.
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Dining Street goes into administration
Casual dining operator Dining Street Limited has appointed administrators, with all 147 staff made redundant.
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Papa John’s launches flexible franchising formats
Papa John’s is to introduce new flexible franchising formats for 2021 as it looks to expand its reach into new types of location.
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Thunderbird makes suburban debut
Trispan-backed fried chicken concept Thunderbird has launched its third dark kitchen.
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Rudy’s lines up seventh site
Mission Mars-backed pizza concept Rudy’s has secured a site in Cheshire for its seventh restaurant.
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Figo eyes post pandemic London
Romet Group will look to take advantage of property opportunities post-pandemic to grow its Italian restaurant Figo to 12 sites.
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Dishoom debuts in Cambridge
Indian restaurant concept Dishoom has launched its newest delivery kitchen in Cambridge.
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Meatliquor to launch drive thru pop-up
Burger brand Meatliquor is to open a temporary drive thru restaurant next month in North Finchley.
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Leon launches carbon-neutral range
Leon has added a carbon-neutral range to its fast-food menu in a bid to bolster its environmental credentials.
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Flower Burger to open on Charlotte Street
Italian plant-based burger brand Flower Burger will make is London debut this month with the opening of a site on Charlotte Street.
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Pizza Express launches at-home pizza kits
Pizza Express has further diversified its at-home offer with two limited edition pizza kits.
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McDonald’s suspends walk-in takeaway
McDonald’s has suspended walk-in takeaway in the UK and Ireland, though remains open for drive-thru and delivery.
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McDonald’s launches ‘Click & Serve’ pickup model
McDonald’s has launched a new takeaway model across its UK restaurants this week, which aims to prevent long queues at its drive-thru sites.
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Some 2020 Highlights
Brandwatch: Five Guys https://www.mca-insight.com/food-to-go/brandwatch-five-guys/649753.article Shaftesbury takes its time https://www.mca-insight.com/property/shaftesburys-julia-wilkinson-weve-always-taken-a-long-term-view/651449.article Pret - ”we’ve amazed ourselves…” https://www.mca-insight.com/food-to-go/pret-director-briony-raven-weve-amazed-ourselves-with-the-speed-weve-done-things/650824.article How is Sessions Market changing? https://www.mca-insight.com/people/sessions-market-covid-allows-us-to-shape-the-concept-over-time/646959.article What’s the deal with Wahaca and Nando’s? https://www.mca-insight.com/analysis-and-insight/wahacas-journey-to-nandos-stablemate/650439.article The rise and fall of Coffeesmiths https://www.mca-insight.com/analysis-and-insight/the-rise-and-fall-of-coffeesmiths-collective/646702.article Is the ...
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Sales up at Wagamama
Wagamama has reported strong results for both eat in and delivery in Q3, seeing an uplift in sales and EBITDA.